Arama Sonuçları Rheology. - Daraltılmış: 2017
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRheology.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092017$0025092017$0026te$003dILS$0026ps$003d300?
2024-11-04T08:45:32Z
Rheology : theory and applications
ent://SD_ILS/0/SD_ILS:29970
2024-11-04T08:45:32Z
2024-11-04T08:45:32Z
Yazar Eirich, Frederick Roland, 1905-<br/>Yer Numarası QC 189 E55 1956 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~5<br/>
Advances in food rheology and its applications
ent://SD_ILS/0/SD_ILS:459089
2024-11-04T08:45:32Z
2024-11-04T08:45:32Z
Yazar Ahmed, Jasim, editor. Ptaszek, P., editor. Basu, S., editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081004319">http://www.sciencedirect.com/science/book/9780081004319</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Thermal and Rheological Measurement Techniques for Nanomaterials Characterization
ent://SD_ILS/0/SD_ILS:459548
2024-11-04T08:45:32Z
2024-11-04T08:45:32Z
Yazar Thomas, Sabu, editor. Thomas, Raju, editor. Zachariah, Ajesh K, editor. Mishra, Raghvendra Kumar, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780323461399">http://www.sciencedirect.com/science/book/9780323461399</a>
ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780323461399">https://www.sciencedirect.com/science/book/9780323461399</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>