Arama Sonu&ccedil;lar&#305; Royal Society (Great Britain) - Daralt&#305;lm&#305;&#351;: 2014 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRoyal$002bSociety$002b$002528Great$002bBritain$002529$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092014$0025092014$0026te$003dILS$0026ps$003d300? 2025-01-15T17:16:16Z Soft matter. ent://SD_ILS/0/SD_ILS:228038 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;Royal Society of Chemistry (Great Britain)<br/>Yer Numaras&#305;&#160;ALFABET&#304;K V.2 PART.1 2006<br/>Format:&#160;Devam Eden S&uuml;reli Yay&#305;nlar&#160;Di&#287;er<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2&#160;~0<br/> Environmental forensics : proceedings of the 2013 INEF Conference ent://SD_ILS/0/SD_ILS:343182 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;International Network of Environmental Forensics. Conference (2013 : Pennsylvania State College, USA)&#160;Morrison, Robert D., editor.&#160;O'Sullivan, Gwen, editor.<br/>Yer Numaras&#305;&#160;ONLINE(343182.1)<br/>Elektronik Eri&#351;im&#160;Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012229">Click here to view book</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782628347">http://dx.doi.org/10.1039/9781782628347</a> ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928433">http://alltitles.ebrary.com/Doc?id=10928433</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Gums and stabilisers for the food industry. 17, The changing face of food manufacture: The role of hydrocolloids ent://SD_ILS/0/SD_ILS:343189 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;Williams, Peter, editor of compilation.&#160;Phillips, Glyn O., editor of compilation.<br/>Yer Numaras&#305;&#160;ONLINE(343189.1)<br/>Elektronik Eri&#351;im&#160;Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782621300">http://dx.doi.org/10.1039/9781782621300</a> ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928449">http://alltitles.ebrary.com/Doc?id=10928449</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Particle science and engineering : proceedings of UK-China International Particle Technology Forum IV ent://SD_ILS/0/SD_ILS:343211 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;UK-China International Particle Technology Forum (4th : 2013 : Shanghai, China)&#160;Cai, Xiaoshu, editor.&#160;Heng, Jerry, editor.<br/>Yer Numaras&#305;&#160;ONLINE(343211.1)<br/>Elektronik Eri&#351;im&#160;ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928435">An electronic book accessible through the World Wide Web; click to view</a> Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012227">Click here to view book</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782627432">http://dx.doi.org/10.1039/9781782627432</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Chemical modelling. Volume 11 ent://SD_ILS/0/SD_ILS:343177 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;Springborg, Michael, editor.&#160;Joswig, Jan-Ole, editor.&#160;Royal Society of Chemistry (Great Britain)<br/>Yer Numaras&#305;&#160;ONLINE(343177.1)<br/>Elektronik Eri&#351;im&#160;Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012199">Click here to view book</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782620112">http://dx.doi.org/10.1039/9781782620112</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Orphan drugs and rare diseases ent://SD_ILS/0/SD_ILS:343210 2025-01-15T17:16:16Z 2025-01-15T17:16:16Z Yazar&#160;Pryde, David C.&#160;Palmer, Michael J.&#160;Royal Society of Chemistry (Great Britain)<br/>Yer Numaras&#305;&#160;ONLINE(343210.1)<br/>Elektronik Eri&#351;im&#160;ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928415">An electronic book accessible through the World Wide Web; click to view</a> Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012218">Click here to view book</a> Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782624202">http://dx.doi.org/10.1039/9781782624202</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>