Arama Sonuçları Royal Society of Chemistry - Daraltılmış: Magnetic resonance.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRoyal$002bSociety$002bof$002bChemistry$0026qf$003dSUBJECT$002509Konu$002509Magnetic$002bresonance.$002509Magnetic$002bresonance.$0026ps$003d300?2024-11-14T06:12:11ZAdvances in magnetic resonance in food scienceent://SD_ILS/0/SD_ILS:1012512024-11-14T06:12:11Z2024-11-14T06:12:11ZYazar International Conference on Applications of Magnetic Resonance in Food Science (4th : 1998 : Norwich, England) Belton, P. S., ed. Hills, Brian, ed. Webb, Graham Alan, ed. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası TP 370 A2444 1999<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Nuclear magnetic resonanceent://SD_ILS/0/SD_ILS:3441002024-11-14T06:12:11Z2024-11-14T06:12:11ZYazar Webb, G.A. Kamienska-Trela, Krystyna. Aliev, A.E. Paduano, Luigi. Fukui, Hiroyuki.<br/>Yer Numarası ONLINE(344100.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781849730846">http://dx.doi.org/10.1039/9781849730846</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nuclear magnetic resonance Volume 37ent://SD_ILS/0/SD_ILS:1221982024-11-14T06:12:11Z2024-11-14T06:12:11ZYazar Webb, G.A.M.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://www.rsc.org/publishing/ebooks/2008/9780854041152.asp">http://www.rsc.org/publishing/ebooks/2008/9780854041152.asp</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nuclear magnetic resonance Volume 36ent://SD_ILS/0/SD_ILS:3440282024-11-14T06:12:11Z2024-11-14T06:12:11ZYazar Webb, G.A.M. Jameson, Cynthia J. Fukui, Hiroyuki. Kamienska-Trela, Krystyna. Aliev, A.E.<br/>Yer Numarası ONLINE(344028.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847558480">http://dx.doi.org/10.1039/9781847558480</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>