Arama Sonuçları Royal Society of Chemistry (Great Britain)SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dRoyal$002bSociety$002bof$002bChemistry$002b$002528Great$002bBritain$002529$0026ps$003d300?2024-11-13T11:15:28ZSoft matter.ent://SD_ILS/0/SD_ILS:2280382024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ALFABETİK V.2 PART.1 2006<br/>Format: Devam Eden Süreli Yayınlar Diğer<br/>Durum Beytepe Kütüphanesi~2 ~0<br/>Environmental forensics : proceedings of the 2013 INEF Conferenceent://SD_ILS/0/SD_ILS:3431822024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Network of Environmental Forensics. Conference (2013 : Pennsylvania State College, USA) Morrison, Robert D., editor. O'Sullivan, Gwen, editor.<br/>Yer Numarası ONLINE(343182.1)<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012229">Click here to view book</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782628347">http://dx.doi.org/10.1039/9781782628347</a>
ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928433">http://alltitles.ebrary.com/Doc?id=10928433</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Gums and stabilisers for the food industry. 17, The changing face of food manufacture: The role of hydrocolloidsent://SD_ILS/0/SD_ILS:3431892024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Williams, Peter, editor of compilation. Phillips, Glyn O., editor of compilation.<br/>Yer Numarası ONLINE(343189.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782621300">http://dx.doi.org/10.1039/9781782621300</a>
ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928449">http://alltitles.ebrary.com/Doc?id=10928449</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Particle science and engineering : proceedings of UK-China International Particle Technology Forum IVent://SD_ILS/0/SD_ILS:3432112024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar UK-China International Particle Technology Forum (4th : 2013 : Shanghai, China) Cai, Xiaoshu, editor. Heng, Jerry, editor.<br/>Yer Numarası ONLINE(343211.1)<br/>Elektronik Erişim ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928435">An electronic book accessible through the World Wide Web; click to view</a>
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Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782627432">http://dx.doi.org/10.1039/9781782627432</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Modelling and measuring reactor core graphite properties and performanceent://SD_ILS/0/SD_ILS:3430572024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Neighbour, Gareth B.<br/>Yer Numarası ONLINE(343057.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735179">http://dx.doi.org/10.1039/9781849735179</a>
Royal Society of Chemistry <a href="http://pubs.rsc.org/en/content/ebook/978-1-84973-390-8">http://pubs.rsc.org/en/content/ebook/978-1-84973-390-8</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185751">http://swb.eblib.com/patron/FullRecord.aspx?p=1185751</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Water contamination emergenciesent://SD_ILS/0/SD_ILS:3431612024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Borchers, Ulrich. Gray, J. (John), 1947- Thompson, K. C. (Kenneth Clive), 1944-<br/>Yer Numarası ONLINE(343161.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737890">http://dx.doi.org/10.1039/9781849737890</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1713755">http://swb.eblib.com/patron/FullRecord.aspx?p=1713755</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Magnetic resonance in food science : food for thoughtent://SD_ILS/0/SD_ILS:3431242024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Duynhoven, John van, editor. Belton, Peter S., editor. Webb, G.A., editor. Van As, Henk, editor. International Conference on Applications of Magnetic Resonance in Food Science (11th : 2012 : Wageningen Universiteit)<br/>Yer Numarası ONLINE(343124.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737531">http://dx.doi.org/10.1039/9781849737531</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Environmental forensics proceedings of the 2011 INEF Conferenceent://SD_ILS/0/SD_ILS:3430462024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Network of Environmental Forensics. Conference (2011 : Cambridge, England) Morrison, Robert D. O'Sullivan, Gwen.<br/>Yer Numarası ONLINE(343046.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734967">http://dx.doi.org/10.1039/9781849734967</a>
RSC <a href="http://pubs.rsc.org/en/content/ebook/978-1-84973-372-4">http://pubs.rsc.org/en/content/ebook/978-1-84973-372-4</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185492">http://swb.eblib.com/patron/FullRecord.aspx?p=1185492</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanoformulationent://SD_ILS/0/SD_ILS:3430602024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Tiddy, G. J. T. (Gordon J. T.) Tan, Reginald B. H.<br/>Yer Numarası ONLINE(343060.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735247">http://dx.doi.org/10.1039/9781849735247</a>
<a href="http://pubs.rsc.org/en/content/ebook/978-1-84973-378-6">http://pubs.rsc.org/en/content/ebook/978-1-84973-378-6</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185783">http://swb.eblib.com/patron/FullRecord.aspx?p=1185783</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Discrete element modelling of particulate mediaent://SD_ILS/0/SD_ILS:3430392024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Symposium on Discrete Element Modelling of Particulate Media (2012 : Birmingham, U.K.) Wu, C. Y.<br/>Yer Numarası ONLINE(343039.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735032">http://dx.doi.org/10.1039/9781849735032</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185418">http://swb.eblib.com/patron/FullRecord.aspx?p=1185418</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Water contamination emergencies monitoring, understanding and actingent://SD_ILS/0/SD_ILS:3430222024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Conference on Water Contamination Emergencies (4th : 2010 : Muelheim an der Ruhr, Germany) Borchers, Ulrich. Thompson, K. C. (Kenneth Clive), 1944-<br/>Yer Numarası ONLINE(343022.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733199">http://dx.doi.org/10.1039/9781849733199</a>
Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpWCEMUA0D/water-contamination-emergencies">http://app.knovel.com/hotlink/toc/id:kpWCEMUA0D/water-contamination-emergencies</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186222">http://swb.eblib.com/patron/FullRecord.aspx?p=1186222</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Gums and stabilisers for the food industry 15ent://SD_ILS/0/SD_ILS:3128532024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University) Williams, Peter A. Phillips, Glyn O.<br/>Yer Numarası ONLINE(312853.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpGSFI0011">http://app.knovel.com/web/toc.v/cid:kpGSFI0011</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Recent advances in food and flavor chemistry food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foodsent://SD_ILS/0/SD_ILS:3129732024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Flavor Conference (12th : 2009 : Skiathos, Greece) Ho, Chi-Tang, 1944-<br/>Yer Numarası ONLINE(312973.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6">http://app.knovel.com/web/toc.v/cid:kpRAFFCFF6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food colloids self-assembly and material scienceent://SD_ILS/0/SD_ILS:3129722024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Dickinson, Eric. Leser, Martin E.<br/>Yer Numarası ONLINE(312972.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFCSAMS01">http://app.knovel.com/web/toc.v/cid:kpFCSAMS01</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food colloids interactions, microstructure and processingent://SD_ILS/0/SD_ILS:3129712024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Dickinson, Eric.<br/>Yer Numarası ONLINE(312971.1)<br/>Elektronik Erişim Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpFCIMP001">http://app.knovel.com/web/toc.v/cid:kpFCIMP001</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Toxicological effects of veterinary medicinal products in humans Volume 2ent://SD_ILS/0/SD_ILS:3430862024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Woodward, Kevin N. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343086.1)<br/>Elektronik Erişim ebrary <a href="http://site.ebrary.com/id/10648153">http://site.ebrary.com/id/10648153</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849736862">http://dx.doi.org/10.1039/9781849736862</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Catalysis. Volume 25ent://SD_ILS/0/SD_ILS:3431012024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Spivey, James J. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343101.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737203">http://dx.doi.org/10.1039/9781849737203</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>C-H and C-X bond functionalization transition metal mediationent://SD_ILS/0/SD_ILS:3431022024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Ribas, Xavi. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343102.1)<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1713696">http://public.eblib.com/choice/publicfullrecord.aspx?p=1713696</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737166">http://dx.doi.org/10.1039/9781849737166</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1713696">http://swb.eblib.com/patron/FullRecord.aspx?p=1713696</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nuclear magnetic resonance. Volume 41ent://SD_ILS/0/SD_ILS:3430682024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Kamienska-Trela, Krystyna. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343068.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734851">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Solar energy conversion : dynamics of interfacial electron and excitation transferent://SD_ILS/0/SD_ILS:3431512024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Piotrowiak, Piotr, 1958- Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343151.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735445">http://dx.doi.org/10.1039/9781849735445</a>
ebrary <a href="http://site.ebrary.com/id/10808747">http://site.ebrary.com/id/10808747</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biomedical imaging the chemistry of labels, probes and contrast agentsent://SD_ILS/0/SD_ILS:3429682024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Braddock, Martin. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342968.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732918">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Proteinases as drug targetsent://SD_ILS/0/SD_ILS:3430142024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Dunn, Ben M. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343014.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733151">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>New horizons in predictive toxicology current status and applicationent://SD_ILS/0/SD_ILS:3430002024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wilson, A. G. E., 1947- Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343000.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733045">http://dx.doi.org/10.1039/9781849733045</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185806">http://swb.eblib.com/patron/FullRecord.aspx?p=1185806</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Life-cycle analysis of energy systems from methodology to applicationsent://SD_ILS/0/SD_ILS:3429902024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Sørensen, Bent, 1941- Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342990.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732864">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Green chemistry : an introductory textent://SD_ILS/0/SD_ILS:3546722024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Lancaster, M. (Mike) Royal Society of Chemistry (Great Britain)<br/>Yer Numarası TP155.2.E58 L36 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Case studies in food microbiology for food safety and qualityent://SD_ILS/0/SD_ILS:1213642024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Pawsey, Rosa K. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası QR115 .P385 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The chemistry of medical and dental materialsent://SD_ILS/0/SD_ILS:783422024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Nicholson, John W. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası R 857.M3 N523 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Applications of solid phase microextractionent://SD_ILS/0/SD_ILS:772502024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Pawliszyn, Janusz, ed. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası QD 63.E88 A58 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Caffeine chemistry, analysis, function and effectsent://SD_ILS/0/SD_ILS:3430302024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Preedy, Victor R., editor. Royal Society of Chemistry (Great Britain), publisher.<br/>Yer Numarası ONLINE(343030.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734752">http://dx.doi.org/10.1039/9781849734752</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185232">http://swb.eblib.com/patron/FullRecord.aspx?p=1185232</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Heterocycles from double-functionalized arenes : transition metal catalyzed coupling reactionsent://SD_ILS/0/SD_ILS:3432332024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wu, Xiao-Feng, author. Beller, Matthias, author. Hardacre, Chris, author. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343233.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782623120">http://dx.doi.org/10.1039/9781782623120</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chemical modelling. Volume 11ent://SD_ILS/0/SD_ILS:3431772024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Springborg, Michael, editor. Joswig, Jan-Ole, editor. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343177.1)<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012199">Click here to view book</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782620112">http://dx.doi.org/10.1039/9781782620112</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Orphan drugs and rare diseasesent://SD_ILS/0/SD_ILS:3432102024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Pryde, David C. Palmer, Michael J. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343210.1)<br/>Elektronik Erişim ebrary <a href="http://alltitles.ebrary.com/Doc?id=10928415">An electronic book accessible through the World Wide Web; click to view</a>
Ebook Library <a href="http://public.eblib.com/choice/PublicFullRecord.aspx?p=2012218">Click here to view book</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781782624202">http://dx.doi.org/10.1039/9781782624202</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Materials design inspired by nature function through inner architectureent://SD_ILS/0/SD_ILS:3431262024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Fratzl, Peter. Dunlop, John W. C. Weinkamer, Richard. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343126.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737555">http://dx.doi.org/10.1039/9781849737555</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Chromatographic methods in metabolomicsent://SD_ILS/0/SD_ILS:3431062024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Hyötyläinen, Tuulia. Wiedmer, Susanne. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343106.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737272">http://dx.doi.org/10.1039/9781849737272</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1713701">http://swb.eblib.com/patron/FullRecord.aspx?p=1713701</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of chalcogen chemistry. Volume 1 new perspectives in sulfur, selenium and telluriument://SD_ILS/0/SD_ILS:3431202024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Devillanova, Francesco A., editor. Du Mont, Woolf-Walther, editor. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343120.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737456">http://dx.doi.org/10.1039/9781849737456</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of chalcogen chemistry. Volume 2 new perspectives in sulfur, selenium and telluriument://SD_ILS/0/SD_ILS:3431212024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Devillanova, Francesco A., editor. Du Mont, Woolf-Walther, editor. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343121.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737463">http://dx.doi.org/10.1039/9781849737463</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Natural product extraction : principles and applicationsent://SD_ILS/0/SD_ILS:3431322024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Rostagno, Mauricio A., editor. Prado, Juliana M., editor. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343132.1)<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/choice/publicfullrecord.aspx?p=1713727">http://public.eblib.com/choice/publicfullrecord.aspx?p=1713727</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737579">http://dx.doi.org/10.1039/9781849737579</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1713727">http://swb.eblib.com/patron/FullRecord.aspx?p=1713727</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organophosphorus chemistry. Volume 42ent://SD_ILS/0/SD_ILS:3431392024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Allen, D. W. Tebby, John C., 1933- Loakes, David. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343139.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849737708">http://dx.doi.org/10.1039/9781849737708</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Molecular design and applications of photofunctional polymers and materialsent://SD_ILS/0/SD_ILS:3430582024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wong, Wai-Yeung. Abd-El-Aziz, Alaa S. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343058.1)<br/>Elektronik Erişim ebrary <a href="http://oclc-marc.ebrary.com/Doc?id=10655128">An electronic book accessible through the World Wide Web; click to view</a>
Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735766">http://dx.doi.org/10.1039/9781849735766</a>
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<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185758">http://swb.eblib.com/patron/FullRecord.aspx?p=1185758</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Pharmaceutical salts and co-crystalsent://SD_ILS/0/SD_ILS:3430092024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wouters, Johan. Quéré, Luc. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343009.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733502">http://dx.doi.org/10.1039/9781849733502</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Polyamine drug discoveryent://SD_ILS/0/SD_ILS:3430122024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Woster, Patrick M. Casero, Robert Anthony. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343012.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733090">http://dx.doi.org/10.1039/9781849733090</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organophosphorus chemistry. Volume 41ent://SD_ILS/0/SD_ILS:3430712024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Allen, D. W. Tebby, John C., 1933- Loakes, David. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343071.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734875">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Molecular solar fuelsent://SD_ILS/0/SD_ILS:3429952024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wydrzynski, Thomas John, 1947- Hillier, Warwick. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342995.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733038">http://dx.doi.org/10.1039/9781849733038</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185763">http://swb.eblib.com/patron/FullRecord.aspx?p=1185763</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Proton-coupled electron transfer a carrefour of chemical reactivity traditionsent://SD_ILS/0/SD_ILS:3430152024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Formosinho, Sebastião J., 1943- Barroso, Mónica. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343015.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733168">http://dx.doi.org/10.1039/9781849733168</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186043">http://swb.eblib.com/patron/FullRecord.aspx?p=1186043</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Catalysis. Volume 24ent://SD_ILS/0/SD_ILS:3430322024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Spivey, James J. Gupta, Mayank. Han, Yi-Fan. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343032.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734776">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>UHPLC in life sciencesent://SD_ILS/0/SD_ILS:3430872024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Guillarme, Davy. Veuthey, Jean-Luc. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343087.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735490">http://dx.doi.org/10.1039/9781849735490</a>
Knovel <a href="http://app.knovel.com/hotlink/toc/id:kpUHPLCLSE/uhplc-in-life">http://app.knovel.com/hotlink/toc/id:kpUHPLCLSE/uhplc-in-life</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1186202">http://swb.eblib.com/patron/FullRecord.aspx?p=1186202</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Mercury handbook : chemistry, applications and environmental impactent://SD_ILS/0/SD_ILS:3431282024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Kozin, L. F., author. Hansen, Steve C., author. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343128.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849735155">http://dx.doi.org/10.1039/9781849735155</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Gums and stabilisers for the food industry. 16ent://SD_ILS/0/SD_ILS:3430482024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Williams, Peter A. Phillips, Glyn O. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343048.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849734554">An electronic book accessible through the World Wide Web; click for information</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185596">http://swb.eblib.com/patron/FullRecord.aspx?p=1185596</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Neurodegeneration metallostasis and proteostasisent://SD_ILS/0/SD_ILS:3429992024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Milardi, Danilo. Rizzarelli, E. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342999.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733014">http://dx.doi.org/10.1039/9781849733014</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>A handbook of applied biopolymer technology synthesis, degradation and applicationsent://SD_ILS/0/SD_ILS:3429612024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Sharma, Sanjay Kumar, PhD. Mudhoo, Ackmez. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342961.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733458">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biomarkers and human biomonitoring. Volume 1ent://SD_ILS/0/SD_ILS:3429662024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Knudsen, Lisbeth. Merlo, Domenico Franco. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342966.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733373">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Biomarkers and human biomonitoring. Volume 2ent://SD_ILS/0/SD_ILS:3429672024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Knudsen, Lisbeth. Merlo, Domenico Franco. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342967.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733540">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Carbohydrate chemistry. Volume 37 chemical and biological approachesent://SD_ILS/0/SD_ILS:3429702024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Pilar Rauter, Amelia. Křen, Vladimír. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342970.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732765">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Circular dichroism and magnetic circular dichroism spectroscopy for organic chemistsent://SD_ILS/0/SD_ILS:3429762024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Kobayashi, Nagao. Muranaka, Atsuya. Mack, John. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342976.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732932">An electronic book accessible through the World Wide Web; click for information</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185372">http://swb.eblib.com/patron/FullRecord.aspx?p=1185372</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Extracellular and intracellular signalingent://SD_ILS/0/SD_ILS:3429812024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Adams, James D., Jr. (James David) Parker, Keith K. (Keith Krom) Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342981.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733434">http://dx.doi.org/10.1039/9781849733434</a>
<a href="http://swb.eblib.com/patron/FullRecord.aspx?p=1185504">http://swb.eblib.com/patron/FullRecord.aspx?p=1185504</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>G protein-coupled receptors from structure to functionent://SD_ILS/0/SD_ILS:3429832024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Giraldo, Jesús. Pin, Jean-Philippe. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342983.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849733441">An electronic book accessible through the World Wide Web; click for information</a>
ebrary <a href="http://site.ebrary.com/id/10627643">http://site.ebrary.com/id/10627643</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Organophosphorus chemistry. Volume 40ent://SD_ILS/0/SD_ILS:3430052024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Allen, D. Tebby, J. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(343005.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781849732819">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Handbook of culture media for food microbiologyent://SD_ILS/0/SD_ILS:3429862024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Corry, Janet E. L. Curtis, G. D. W. Baird, R. M. (Rosamund M.) Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE(342986.1)<br/>Elektronik Erişim Royal Society of Chemistry <a href="http://dx.doi.org/10.1039/9781847551450">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Nanocasting a versatile strategy for creating nanostructured porous materialsent://SD_ILS/0/SD_ILS:2982522024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Lu, An-Hui. Zhao, Dongyuan. Wan, Ying. Royal Society of Chemistry (Great Britain) Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470711385">http://dx.doi.org/10.1002/9780470711385</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Calixarenes : an introductionent://SD_ILS/0/SD_ILS:1253832024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Gutsche, C. David (Carl David), 1921- Gutsche, C. David. Calixarenes. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://ebook.rsc.org/?DOI=10.1039/9781847558190">http://ebook.rsc.org/?DOI=10.1039/9781847558190</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Perspectives in flavor and fragrance researchent://SD_ILS/0/SD_ILS:3023512024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Kraft, Philip, 1944- Swift, Karl A. D. Royal Society of Chemistry (Great Britain) Society of Chemical Industry (Great Britain) Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9783906390475">http://dx.doi.org/10.1002/9783906390475</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Food colloids : fundamentals of formulationent://SD_ILS/0/SD_ILS:932852024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Dickinson, Eric.,ed. Miller, Reinhard.,ed. Royal Society of Chemistry (Great Britain) Food Colloids 2000: Fundamentals of Formulation (2000 : Potsdam, Germany)<br/>Yer Numarası TP 453.C65 F645 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat structure, biochemistry and functionalityent://SD_ILS/0/SD_ILS:2688512024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası SB191.W5 W543<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Membrane technology in water and wastewater treatmentent://SD_ILS/0/SD_ILS:811162024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Hillis, Peter, ed. Royal Society of Chemistry (Great Britain) European Desalination Society. Society of Chemical Industry (Great Britain) International Conference on Membrane Technology in Water and Wastewater Treatment (2000 : University of Lancaster)<br/>Yer Numarası TP 248.25.M46 M463 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Advances in magnetic resonance in food scienceent://SD_ILS/0/SD_ILS:1012512024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Conference on Applications of Magnetic Resonance in Food Science (4th : 1998 : Norwich, England) Belton, P. S., ed. Hills, Brian, ed. Webb, Graham Alan, ed. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası TP 370 A2444 1999<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>Chemically modified surfaces : recent developmentsent://SD_ILS/0/SD_ILS:599722024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Symposium on Chemically Modified Surfaces (6th : 1995 : San Jose, Calif.) Pesek, Joseph J., ed. Matyska, Maria T., ed. Abuelafiya, Riad R., ed. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası TA 418.7 S96 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Quality assurance and TQM for analytical laboratiesent://SD_ILS/0/SD_ILS:599702024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar International Symposium on the Harmonization of the Role of Laboratory Quality Assurance in Relation to Total Quality Management (TQM) (6th : 1995 : Melbourne, Australia). Parkany, Michael, ed. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası QD 51 I58 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Developments in the analysis of lipidsent://SD_ILS/0/SD_ILS:599622024-11-13T11:15:28Z2024-11-13T11:15:28ZYazar Gordon, M. H., ed. Tyman, John H. P., ed. Society of Chemical Industry. Oils and Fats Group. Royal Society of Chemistry (Great Britain). Lipids Group. Developments in the Analysis of Fats and Other Lipids (Conference). (1993 : University of Newcastle upon Tyne).<br/>Yer Numarası QP 751 D494 1993<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>