Arama Sonuçları SÜT ÜRÜNLERİ. - Daraltılmış: 1999
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dS$0025C3$00259CT$002b$0025C3$00259CR$0025C3$00259CNLER$0025C4$0025B0.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091999$0025091999$0026ic$003dtrue$0026ps$003d300?dt=list
2024-11-25T08:54:17Z
Developments in dairy chemistry
ent://SD_ILS/0/SD_ILS:47016
2024-11-25T08:54:17Z
2024-11-25T08:54:17Z
Yazar Fox, P. F., ed. by<br/>Yer Numarası SF 253 D44 V.3<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>
Dairy technology : principles of milk properties and processes
ent://SD_ILS/0/SD_ILS:61945
2024-11-25T08:54:17Z
2024-11-25T08:54:17Z
Yazar Walstra, Pieter.<br/>Yer Numarası SF 250.5 D385 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>