Arama Sonu&ccedil;lar&#305; Salminen, Seppo. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dSalminen$00252C$002bSeppo.$0026ps$003d300?dt=list 2024-11-25T08:01:34Z Lactic acid bacteria microbiological and functional aspects ent://SD_ILS/0/SD_ILS:288919 2024-11-25T08:01:34Z 2024-11-25T08:01:34Z Yazar&#160;Salminen, Seppo.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9781439836781">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Lactic acid bacteria microbiology and functional aspects ent://SD_ILS/0/SD_ILS:288378 2024-11-25T08:01:34Z 2024-11-25T08:01:34Z Yazar&#160;Salminen, Seppo.&#160;Wright, Atte von, 1952-&#160;Ouwehand, Arthur.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9780824752033">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Lactic acid bacteria ent://SD_ILS/0/SD_ILS:45447 2024-11-25T08:01:34Z 2024-11-25T08:01:34Z Yazar&#160;Salminen, Seppo, ed.&#160;Wright, Atte Von, ed.<br/>Yer Numaras&#305;&#160;QR 121 L333 1993<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Probiotics and health claims ent://SD_ILS/0/SD_ILS:305759 2024-11-25T08:01:34Z 2024-11-25T08:01:34Z Yazar&#160;Kneifel, Wolfgang.&#160;Salminen, Seppo.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624646">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=624646</a> John Wiley <a href="http://dx.doi.org/10.1002/9781444329384">http://dx.doi.org/10.1002/9781444329384</a> ebrary <a href="http://site.ebrary.com/id/10510512">http://site.ebrary.com/id/10510512</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Handbook of probiotics and prebiotics ent://SD_ILS/0/SD_ILS:297436 2024-11-25T08:01:34Z 2024-11-25T08:01:34Z Yazar&#160;Lee, Y. K. (Yuan Kun)&#160;Salminen, Seppo.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470432624">http://dx.doi.org/10.1002/9780470432624</a> Knovel <a href="http://app.knovel.com/web/toc.v/cid:kpHPPE0011">http://app.knovel.com/web/toc.v/cid:kpHPPE0011</a> MyiLibrary, Table of contents <a href="http://www.myilibrary.com?id=203079&ref=toc">http://www.myilibrary.com?id=203079&ref=toc</a> <a href="http://site.ebrary.com/lib/alltitles/Doc?id=10296403">http://site.ebrary.com/lib/alltitles/Doc?id=10296403</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>