Arama Sonuçları Science (General) - Daraltılmış: Chemistry.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dScience$002b$002528General$002529$0026qf$003dSUBJECT$002509Konu$002509Chemistry.$002509Chemistry.$0026ps$003d300$0026isd$003dtrue?dt=list
2024-11-25T22:35:32Z
Phosphorus An Element that could have been called Lucifer
ent://SD_ILS/0/SD_ILS:332122
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Yazar Butusov, Mikhail. author. Jernelöv, Arne. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(332122.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-6803-5">http://dx.doi.org/10.1007/978-1-4614-6803-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The Noble Gases as Geochemical Tracers
ent://SD_ILS/0/SD_ILS:333207
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Yazar Burnard, Pete. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333207.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-28836-4">http://dx.doi.org/10.1007/978-3-642-28836-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
One Health: The Human-Animal-Environment Interfaces in Emerging Infectious Diseases Food Safety and Security, and International and National Plans for Implementation of One Health Activities
ent://SD_ILS/0/SD_ILS:334065
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Yazar Mackenzie, John S. editor. Jeggo, Martyn. editor. Daszak, Peter. editor. Richt, Juergen A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(334065.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-35846-3">http://dx.doi.org/10.1007/978-3-642-35846-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Le culture del cibo Salute e nutrizione, tradizioni, emozioni
ent://SD_ILS/0/SD_ILS:335640
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Yazar Gaddi, Antonio Vittorino. author. Fragiacomo, Claudia. author. Iavazzo, Raffaele. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335640.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-88-470-5447-9">http://dx.doi.org/10.1007/978-88-470-5447-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
English for Academic Research: Vocabulary Exercises
ent://SD_ILS/0/SD_ILS:331463
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Yazar Wallwork, Adrian. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(331463.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-4268-4">http://dx.doi.org/10.1007/978-1-4614-4268-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical and Bioprocess Engineering Fundamental Concepts for First-Year Students
ent://SD_ILS/0/SD_ILS:332471
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Yazar Simpson, Ricardo. author. Sastry, Sudhir K. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(332471.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-9126-2">http://dx.doi.org/10.1007/978-1-4614-9126-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dietary Supplement Regulation in the United States
ent://SD_ILS/0/SD_ILS:332871
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Yazar Wallace, Taylor C. author. MacKay, Douglas. author. Al-Mondhiry, Rend. author. Nguyen, Haiuyen. author. Griffiths, James C. author.<br/>Yer Numarası ONLINE(332871.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-319-01502-6">http://dx.doi.org/10.1007/978-3-319-01502-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Organometallic Pincer Chemistry
ent://SD_ILS/0/SD_ILS:333392
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Yazar van Koten, Gerard. editor. Milstein, David. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333392.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-31081-2">http://dx.doi.org/10.1007/978-3-642-31081-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Meshfree Methods for Partial Differential Equations VI
ent://SD_ILS/0/SD_ILS:333644
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Yazar Griebel, Michael. editor. Schweitzer, Marc Alexander. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333644.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-32979-1">http://dx.doi.org/10.1007/978-3-642-32979-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Hidden Hunger
ent://SD_ILS/0/SD_ILS:333781
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Yazar Biesalski, Hans Konrad. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333781.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-33950-9">http://dx.doi.org/10.1007/978-3-642-33950-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Fatigue and Corrosion in Metals
ent://SD_ILS/0/SD_ILS:335538
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Yazar Milella, Pietro Paolo. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335538.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-88-470-2336-9">http://dx.doi.org/10.1007/978-88-470-2336-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Materie Erde, Wasser, Luft und Feuer
ent://SD_ILS/0/SD_ILS:338265
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Yazar Welsch, Norbert. author. Schwab, Jürgen. author. Liebmann, Claus Chr. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(338265.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-8274-2265-1">http://dx.doi.org/10.1007/978-3-8274-2265-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Edible Oil Processing from a Patent Perspective
ent://SD_ILS/0/SD_ILS:331336
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Yazar Dijkstra, Albert J. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(331336.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-3351-4">http://dx.doi.org/10.1007/978-1-4614-3351-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
The Augmented Spherical Wave Method A Comprehensive Treatment
ent://SD_ILS/0/SD_ILS:333142
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Yazar Eyert, Volker. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333142.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-25864-0">http://dx.doi.org/10.1007/978-3-642-25864-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Basic Sciences in Ophthalmology Physics and Chemistry
ent://SD_ILS/0/SD_ILS:333548
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Yazar Flammer, Josef. author. Mozaffarieh, Maneli. author. Bebie, Hans. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333548.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-32261-7">http://dx.doi.org/10.1007/978-3-642-32261-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Novel Selenium-Mediated Rearrangements and Cyclisations
ent://SD_ILS/0/SD_ILS:333676
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Yazar Shahzad, Sohail Anjum. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(333676.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-33173-2">http://dx.doi.org/10.1007/978-3-642-33173-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Enzymatic Transformation
ent://SD_ILS/0/SD_ILS:335474
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Yazar Divakar, Soundar. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335474.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-81-322-0873-0">http://dx.doi.org/10.1007/978-81-322-0873-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
I cibi della salute Le basi chimiche di una corretta alimentazione
ent://SD_ILS/0/SD_ILS:335535
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Yazar Colonna, Stefano. author. Folco, Giancarlo. author. Marangoni, Franca. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335535.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-88-470-2026-9">http://dx.doi.org/10.1007/978-88-470-2026-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
GAPDH: Biological Properties and Diversity
ent://SD_ILS/0/SD_ILS:335806
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Yazar Seidler, Norbert W. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335806.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-4716-6">http://dx.doi.org/10.1007/978-94-007-4716-6</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Developments in Soil Classification, Land Use Planning and Policy Implications Innovative Thinking of Soil Inventory for Land Use Planning and Management of Land Resources
ent://SD_ILS/0/SD_ILS:335949
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Yazar Shahid, Shabbir A. editor. Taha, Faisal K. editor. Abdelfattah, Mahmoud A. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(335949.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-5332-7">http://dx.doi.org/10.1007/978-94-007-5332-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Edible Medicinal And Non-Medicinal Plants Volume 6, Fruits
ent://SD_ILS/0/SD_ILS:336023
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Yazar Lim, T. K. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(336023.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-5628-1">http://dx.doi.org/10.1007/978-94-007-5628-1</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Edible Medicinal And Non-Medicinal Plants Volume 5, Fruits
ent://SD_ILS/0/SD_ILS:336031
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Yazar Lim, T. K. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(336031.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-5653-3">http://dx.doi.org/10.1007/978-94-007-5653-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Interrelations between Essential Metal Ions and Human Diseases
ent://SD_ILS/0/SD_ILS:336364
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Yazar Sigel, Astrid. editor. Sigel, Helmut. editor. Sigel, Roland K.O. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(336364.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-7500-8">http://dx.doi.org/10.1007/978-94-007-7500-8</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Plasmonics: Theory and Applications
ent://SD_ILS/0/SD_ILS:336376
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Yazar Shahbazyan, Tigran V. editor. Stockman, Mark I. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE(336376.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-7805-4">http://dx.doi.org/10.1007/978-94-007-7805-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Wie der Mensch seine Welt neu erschaffen hat
ent://SD_ILS/0/SD_ILS:337122
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Yazar Fischer, Ernst Peter. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE(337122.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-642-34763-4">http://dx.doi.org/10.1007/978-3-642-34763-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Farben Natur Technik Kunst
ent://SD_ILS/0/SD_ILS:198826
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Yazar Welsch, Norbert. author. Liebmann, Claus Chr. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-8274-2847-9">http://dx.doi.org/10.1007/978-3-8274-2847-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Gaither's Dictionary of Scientific Quotations A Collection of Approximately 27,000 Quotations Pertaining to Archaeology, Architecture, Astronomy, Biology, Botany, Chemistry, Cosmology, Darwinism, Engineering, Geology, Mathematics, Medicine, Nature, Nursing, Paleontology, Philosophy, Physics, Probability, Science, Statistics, Technology, Theory, Universe, and Zoology
ent://SD_ILS/0/SD_ILS:173855
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Yazar Gaither, Carl C. editor. Cavazos-Gaither, Alma E. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-1114-7">http://dx.doi.org/10.1007/978-1-4614-1114-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Becoming a Food Scientist To Graduate School and Beyond
ent://SD_ILS/0/SD_ILS:174229
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Yazar Shewfelt, Robert L. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-1-4614-3299-9">http://dx.doi.org/10.1007/978-1-4614-3299-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Dietary Phytochemicals and Microbes
ent://SD_ILS/0/SD_ILS:206557
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Yazar Patra, Amlan K. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-94-007-3926-0">http://dx.doi.org/10.1007/978-94-007-3926-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food packaging Materiali, tecnologie e qualità degli alimenti
ent://SD_ILS/0/SD_ILS:204419
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Yazar Piergiovanni, Luciano. author. Limbo, Sara. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-88-470-1457-2">http://dx.doi.org/10.1007/978-88-470-1457-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sai cosa mangi? La scienza del cibo
ent://SD_ILS/0/SD_ILS:204375
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Yazar Hartel, Richard W. author. Hartel, AnnaKate. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-88-470-1175-5">http://dx.doi.org/10.1007/978-88-470-1175-5</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Gaither’s Dictionary of Scientific Quotations
ent://SD_ILS/0/SD_ILS:166488
2024-11-25T22:35:32Z
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Yazar Gaither, Carl C. author. Cavazos-Gaither, Alma E. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-49577-4">http://dx.doi.org/10.1007/978-0-387-49577-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemical Evolution and the Origin of Life
ent://SD_ILS/0/SD_ILS:188252
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Yazar Rauchfuss, Horst. author. Mitchell, Terence N. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-3-540-78823-2">http://dx.doi.org/10.1007/978-3-540-78823-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Food Bites The Science of the Foods We Eat
ent://SD_ILS/0/SD_ILS:167301
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Yazar Hartel, Richard. author. Hartel, AnnaKate. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/978-0-387-75845-9">http://dx.doi.org/10.1007/978-0-387-75845-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Chemistry for pharmacy students general, organic and natural product chemistry
ent://SD_ILS/0/SD_ILS:144275
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Yazar Sarker, Satyajit D. Nahar, Lutfun, Ph. D.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim EBSCOhost <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=204963">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=204963</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
From Research to Manuscript A Guide to Scientific Writing
ent://SD_ILS/0/SD_ILS:152225
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Yazar Katz, Michael Jay. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/1-4020-4071-7">http://dx.doi.org/10.1007/1-4020-4071-7</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Der wissenschaftliche Vortrag
ent://SD_ILS/0/SD_ILS:176900
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Yazar Kuzbari, Rafic. author. Ammer, Reinhard. author. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/3-211-32325-2">http://dx.doi.org/10.1007/3-211-32325-2</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Communicating Science A Practical Guide
ent://SD_ILS/0/SD_ILS:152574
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Yazar Laszlo, Pierre. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/3-540-31920-4">http://dx.doi.org/10.1007/3-540-31920-4</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Phytoremediation of Metal-Contaminated Soils
ent://SD_ILS/0/SD_ILS:169250
2024-11-25T22:35:32Z
2024-11-25T22:35:32Z
Yazar Morel, Jean-Louis. editor. Echevarria, Guillaume. editor. Goncharova, Nadezhda. editor. SpringerLink (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1007/1-4020-4688-X">http://dx.doi.org/10.1007/1-4020-4688-X</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>