Arama Sonuçları Sensory discrimination -- Testing.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dSensory$002bdiscrimination$002b--$002bTesting.$0026ps$003d300?
2024-12-02T17:27:40Z
Discrimination testing in sensory science : a practical handbook
ent://SD_ILS/0/SD_ILS:459628
2024-12-02T17:27:40Z
2024-12-02T17:27:40Z
Yazar Rogers, Lauren, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081010099">https://www.sciencedirect.com/science/book/9780081010099</a>
ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081010099">http://www.sciencedirect.com/science/book/9780081010099</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sensory evaluation practices
ent://SD_ILS/0/SD_ILS:522476
2024-12-02T17:27:40Z
2024-12-02T17:27:40Z
Yazar Stone, Herbert, author. Bleibaum, Rebecca N., author. Thomas, Heather A., author.<br/>Yer Numarası XX(522476.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128153345">https://www.sciencedirect.com/science/book/9780128153345</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Salt, fat and sugar reduction : sensory approaches for nutritional reformulation of foods and beverages
ent://SD_ILS/0/SD_ILS:522409
2024-12-02T17:27:40Z
2024-12-02T17:27:40Z
Yazar O'Sullivan, Maurice G., author.<br/>Yer Numarası XX(522409.1)<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780128197417">https://www.sciencedirect.com/science/book/9780128197417</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>