Arama Sonuçları Soy proteins.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dSoy$002bproteins.$0026ps$003d300?dt=list
2026-03-26T13:57:14Z
Herbal nutraceuticals : products and processes
ent://SD_ILS/0/SD_ILS:599467
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Upadhyay, Santosh Kumar, editor. Singh, Sudhir P., editor.<br/>Yer Numarası RM666 .H33 H47 2025<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394241576</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Biobased adhesives : sources, characteristics, and applications
ent://SD_ILS/0/SD_ILS:598314
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Dunky, Manfred, editor. Mittal, K. L., editor.<br/>Yer Numarası TP968 .B56 2023<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175406">https://onlinelibrary.wiley.com/doi/book/10.1002/9781394175406</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Human milk biochemistry and infant formula manufacturing technology
ent://SD_ILS/0/SD_ILS:522462
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Guo, Mingruo, 1960- editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="https://www.sciencedirect.com/science/book/9780081028988">https://www.sciencedirect.com/science/book/9780081028988</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Soy protein-based blends, composites and nanocomposites
ent://SD_ILS/0/SD_ILS:593851
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar P. M., Visakh, editor. Nazarenko, Olga, editor.<br/>Yer Numarası TP248.65 .P76 S63 2017<br/>Elektronik Erişim <a href="https://onlinelibrary.wiley.com/doi/book/10.1002/9781119419075">https://onlinelibrary.wiley.com/doi/book/10.1002/9781119419075</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sports nutrition : fats and proteins
ent://SD_ILS/0/SD_ILS:538235
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Driskell, Judy A. (Judy Anne)<br/>Yer Numarası QP751 .S72 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420008500">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sports nutrition : fats and proteins
ent://SD_ILS/0/SD_ILS:539914
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Driskell, Judy A. (Judy Anne)<br/>Yer Numarası QP751 .S72 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420008500">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>
Soy protein and formulated meat products
ent://SD_ILS/0/SD_ILS:105959
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Hoogenkamp, Henk W.<br/>Yer Numarası TS 1960 .H66 2005<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Soy in health and disease prevention
ent://SD_ILS/0/SD_ILS:544811
2026-03-26T13:57:14Z
2026-03-26T13:57:14Z
Yazar Sugano, Michihiro, 1933-<br/>Yer Numarası RM666 .S59 S68 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420026566">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>