Arama Sonuçları Soyfoods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dSoyfoods.$0026ps$003d300?2026-05-17T20:06:37ZA business history of soy : Japan's modernization and the rise of soy as a global commodityent://SD_ILS/0/SD_ILS:5659882026-05-17T20:06:37Z2026-05-17T20:06:37ZYazar Hiraga, Midori, author.<br/>Yer Numarası HD9235 .S62<br/>Elektronik Erişim Taylor & Francis <a href="https://www.taylorfrancis.com/books/9781032678733">https://www.taylorfrancis.com/books/9781032678733</a>
OCLC metadata license agreement <a href="http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf">http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy applications in foodent://SD_ILS/0/SD_ILS:5448992026-05-17T20:06:37Z2026-05-17T20:06:37ZYazar Riaz, Mian N., author.<br/>Yer Numarası TX558 .S7 R53 2006<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420037951">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy in health and disease preventionent://SD_ILS/0/SD_ILS:5448112026-05-17T20:06:37Z2026-05-17T20:06:37ZYazar Sugano, Michihiro, 1933-<br/>Yer Numarası RM666 .S59 S68 2005<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420026566">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>Nutraceuticals designer foods III garlic, soy, and licoriceent://SD_ILS/0/SD_ILS:2959932026-05-17T20:06:37Z2026-05-17T20:06:37ZYazar Lachance, Paul A. Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim John Wiley <a href="http://dx.doi.org/10.1002/9780470385043">http://dx.doi.org/10.1002/9780470385043</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy protein and human nutrition proceedings of the Keystone Conference on Soy Protein and Human Nutrition, held in Keystone, Colorado, May 22-25, 1978ent://SD_ILS/0/SD_ILS:2503482026-05-17T20:06:37Z2026-05-17T20:06:37ZYazar Keystone Conference on Soy Protein and Human Nutrition (1978) Wilcke, Harold Ludwig, 1906- Hopkins, Daniel T. Waggle, Doyle H.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780127514505">http://www.sciencedirect.com/science/book/9780127514505</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>