Arama Sonuçları Sumnu, Servit Gulum.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dSumnu$00252C$002bServit$002bGulum.$0026ps$003d300?2025-03-14T05:01:58ZFood engineering aspects of baking sweet goodsent://SD_ILS/0/SD_ILS:1337372025-03-14T05:01:58Z2025-03-14T05:01:58ZYazar Şumnu, Servit Gulum. Sahin, Serpil.<br/>Yer Numarası TP431 .F66 2008<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Food engineering aspects of baking sweet goodsent://SD_ILS/0/SD_ILS:2913702025-03-14T05:01:58Z2025-03-14T05:01:58ZYazar Sumnu, Servit Gulum. Sahin, Serpil.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420052770">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Advances in deep-fat frying of foodsent://SD_ILS/0/SD_ILS:2878032025-03-14T05:01:58Z2025-03-14T05:01:58ZYazar Sahin, Serpil. Sumnu, Servit Gulum.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/isbn/9781420055597">Distributed by publisher. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>