Arama Sonuçları TAT VE KOKU DÜZELTİCİ (YAĞLAR)SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTAT$002bVE$002bKOKU$002bD$0025C3$00259CZELT$0025C4$0025B0C$0025C4$0025B0$002b$002528YA$0025C4$00259ELAR$002529$0026te$003dILS$0026ps$003d300?dt=list2024-12-27T20:10:16ZFenaroli's handbook of flavor ingredientsent://SD_ILS/0/SD_ILS:555902024-12-27T20:10:16Z2024-12-27T20:10:16ZYazar Fenaroli, Giovanni. Furia, Thomas E., ed. Bellanca, Nicolo, ed.<br/>Yer Numarası TP450 F35 1971<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Perfume and flavor chemicals (aroma chemical)ent://SD_ILS/0/SD_ILS:597032024-12-27T20:10:16Z2024-12-27T20:10:16ZYazar Arctander, Steffen.<br/>Yer Numarası TP 983 A77 1969 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~2<br/>