Arama Sonu&ccedil;lar&#305; Taste. - Daralt&#305;lm&#305;&#351;: 2013 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTaste.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092013$0025092013$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?dt=list 2024-11-29T10:25:04Z Distinction : a social critique of the judgement of taste ent://SD_ILS/0/SD_ILS:90558 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Bourdieu, Pierre, 1930-2002<br/>Yer Numaras&#305;&#160;DC33.7 B6513 1984<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~2<br/> From classis to romantic : premises of taste in eighteenth-century England ent://SD_ILS/0/SD_ILS:2293 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Bate, Walter Jackson, 1918-<br/>Yer Numaras&#305;&#160;BH 221.G7 B36 1961<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> The decadent republic of letters taste, politics, and cosmopolitan community from Baudelaire to Beardsley ent://SD_ILS/0/SD_ILS:242711 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Potolsky, Matthew.&#160;Project Muse.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://muse.jhu.edu/books/9780812207330/">Full text available: </a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Saving seeds, preserving taste heirloom seed savers in Appalachia ent://SD_ILS/0/SD_ILS:241116 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Best, Billy F., 1935-&#160;Project Muse.<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;<a href="http://muse.jhu.edu/books/9780821444627/">Full text available: </a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Evolution and Senses Opsins, Bitter Taste, and Olfaction ent://SD_ILS/0/SD_ILS:335399 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Shichida, Yoshinori. author.&#160;Yamashita, Takahiro. author.&#160;Imai, Hiroo. author.&#160;Kishida, Takushi. author.&#160;SpringerLink (Online service)<br/>Yer Numaras&#305;&#160;ONLINE(335399.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://dx.doi.org/10.1007/978-4-431-54222-3">http://dx.doi.org/10.1007/978-4-431-54222-3</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/> Ayn&#305; tad&#305; payla&#351;mak : T&uuml;rkiye ve Romanya geleneksel ortak mutfa&#287;&#305; &ccedil;al&#305;&#351;tay bildirileri = Lucrarile atelierului Imparta&#351;ind acela&#351;i gusturi: Bucataria traditionala comuna turceasca &#351;i romanesca ent://SD_ILS/0/SD_ILS:392763 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;&Ouml;l&ccedil;er &Ouml;z&uuml;nel, Evrim.&#160;Tunsu, Nadia.&#160;UNESCO.<br/>Yer Numaras&#305;&#160;TX725.T8 A96 2013<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> The Victorian novel and the space of art : fictional form on display ent://SD_ILS/0/SD_ILS:364121 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Gilmore, Dehn, 1980- author.<br/>Yer Numaras&#305;&#160;PR830.A74 G55 2013<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Biochemical sensors : mimicking gustatory and olfactory senses ent://SD_ILS/0/SD_ILS:342721 2024-11-29T10:25:04Z 2024-11-29T10:25:04Z Yazar&#160;Toko, Kiyoshi, 1953- editor.<br/>Yer Numaras&#305;&#160;ONLINE(342721.1)<br/>Elektronik Eri&#351;im&#160;<a href="http://marc.crcnetbase.com/isbn/9789814303422">Distributed by publisher. 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