Arama Sonuçları Taste. - Daraltılmış: NutritionSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTaste.$0026qf$003dSUBJECT$002509Konu$002509Nutrition$002509Nutrition$0026ps$003d300?dt=list2026-01-16T00:08:09ZThe Scientific Basis of Eating : Taste, Smell, Mastication, Salivation and Swallowing and Their Dysfunctionsent://SD_ILS/0/SD_ILS:5492172026-01-16T00:08:09Z2026-01-16T00:08:09ZYazar Linden, R.W.A., editor.<br/>Yer Numarası XX(549217.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00239-3">https://karger.com/book/doi/10.1159/isbn.978-3-318-00239-3</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Feeding during Late Infancy and Early Childhood: Impact on Health : 56th Nestlé Nutrition Workshop, Pediatric Program, Noordwijk, November 2004ent://SD_ILS/0/SD_ILS:5488332026-01-16T00:08:09Z2026-01-16T00:08:09ZYazar Hernell, O., editor. Schmitz, J., editor.<br/>Yer Numarası XX(548833.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-01201-9">https://karger.com/book/doi/10.1159/isbn.978-3-318-01201-9</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Low-Calories Sweeteners: Present and Future : IUFoST World Conference on Low-Calorie Sweeteners, Barcelona, April 1999ent://SD_ILS/0/SD_ILS:5489532026-01-16T00:08:09Z2026-01-16T00:08:09ZYazar Corti, A., editor.<br/>Yer Numarası XX(548953.1)<br/>Elektronik Erişim <a href="https://karger.com/book/doi/10.1159/isbn.978-3-318-00483-0">https://karger.com/book/doi/10.1159/isbn.978-3-318-00483-0</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>