Arama Sonuçları Taylor, A. - Daraltılmış: Soyfoods.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dTaylor$00252C$002bA.$0026qf$003dSUBJECT$002509Konu$002509Soyfoods.$002509Soyfoods.$0026ps$003d300?dt=list2024-11-26T00:35:46ZSoybeans as functional foods and ingredientsent://SD_ILS/0/SD_ILS:2851572024-11-26T00:35:46Z2024-11-26T00:35:46ZYazar Liu, KeShun, 1958-<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822203">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>Soy protein products characteristics, nutritional aspects, and utilizationent://SD_ILS/0/SD_ILS:2851522024-11-26T00:35:46Z2024-11-26T00:35:46ZYazar Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="http://marc.crcnetbase.com/ISBN/9781439822159">book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>