Arama Sonuçları Ultrasound - Daraltılmış: 2017
SirsiDynix Enterprise
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Ultrasound in food processing
ent://SD_ILS/0/SD_ILS:424488
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Yazar Villamiel, Mar, editor. Montilla, Antonia, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim <a href="https://doi.org/10.1002/9781118964156">Wiley Online Library</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Ultrasound in obstetrics and gynecology
ent://SD_ILS/0/SD_ILS:109996
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Yazar Merz, Eberhard.<br/>Yer Numarası WQ 209 M577 2005<br/>Format: Kitap<br/>Durum Sağlık Bilimleri Kütüphanesi~1<br/>
Ultrasound : advances in food processing and preservation
ent://SD_ILS/0/SD_ILS:459687
2024-12-12T06:51:11Z
2024-12-12T06:51:11Z
Yazar Bermúdez-Aguirre, Daniela, editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780128045817">http://www.sciencedirect.com/science/book/9780128045817</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Characterization of liquids, dispersions, emulsions, and porous materials using ultrasound
ent://SD_ILS/0/SD_ILS:459679
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2024-12-12T06:51:11Z
Yazar Dukhin, Andrei S., author. Goetz, Philip J., author.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780444639080">http://www.sciencedirect.com/science/book/9780444639080</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>