Arama Sonuçları Wheat. - Daraltılmış: Beytepe KütüphanesiSirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dWheat.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026pe$003dd$00253A$0026ps$003d300$0026isd$003dtrue?dt=list2024-12-29T15:15:19ZWheat flourent://SD_ILS/0/SD_ILS:862282024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Atwell, William A.<br/>Yer Numarası TX 558.W5 A89 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat glutenent://SD_ILS/0/SD_ILS:781602024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Shewry, Peter R., ed. Tatham, Arthur S., ed.<br/>Yer Numarası QK 898.G49 W56 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat flour millingent://SD_ILS/0/SD_ILS:277712024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Posner, Elieser S. Hibbs, Arthur Nathan, ort. yaz.<br/>Yer Numarası TS 2145 P67 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat : chemistry and technologyent://SD_ILS/0/SD_ILS:1337522024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Khan, Khalil. Shewry, Peter R.<br/>Yer Numarası TX558.W5 W48 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat : science and tradeent://SD_ILS/0/SD_ILS:2686232024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Carver, Brett Frederick, 1958-<br/>Yer Numarası SB191.W5 C355 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat : chemistry and utilizationent://SD_ILS/0/SD_ILS:769832024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Cornell, Hugh J. Hoveling, Albert W., ort. yaz.<br/>Yer Numarası TS 2145 C66 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat Chemistry and technologyent://SD_ILS/0/SD_ILS:483982024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Pomeranz, Y., ed.<br/>Yer Numarası TX 558.W5 W46 1988 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat Chemistry and technologyent://SD_ILS/0/SD_ILS:483972024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Pomeranz, Y., ed.<br/>Yer Numarası TX 558.W5 W46 1978<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat gluten protein analysisent://SD_ILS/0/SD_ILS:861922024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Shewry, Peter R., ed. Lookhart, George L., ed.<br/>Yer Numarası QK 898.G49 W53 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Federal wheat commodity programsent://SD_ILS/0/SD_ILS:102572024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Hadwiger, Don Frank, 1930-<br/>Yer Numarası HD 9049.W5 H1177 1970<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat in human nutritionent://SD_ILS/0/SD_ILS:483962024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Aykroyd, Wallace Ruddell, 1889- Dought, Joyce, ort. yaz.<br/>Yer Numarası TX 558.W5 A94 1970<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat structure, biochemistry and functionalityent://SD_ILS/0/SD_ILS:2688512024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası SB191.W5 W543<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat quality elucidation : the Bushuk legacyent://SD_ILS/0/SD_ILS:861942024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Bushuk, Walter. Ng, Perry K. W. Wrigley, Colin W. American Association of Cereal Chemists.<br/>Yer Numarası SB 191.W5 W5255 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat end uses : around the worldent://SD_ILS/0/SD_ILS:277972024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Faridi, Hamed, ed. Faubion, Jon M., ed<br/>Yer Numarası TX 558.W5 W49 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Durum wheat : chemistry and technologyent://SD_ILS/0/SD_ILS:709072024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Fabriani, G. , ed. Lintas, C. , ed.<br/>Yer Numarası SB 191.W5 D87 1988<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Çeşitli yabani buğday türlerinde Rapd-PCR tekniği ile genetik çeşitlilik analizi = Analysis of genetic diversity in various wild wheat species using Rapd-PCR techniqueent://SD_ILS/0/SD_ILS:1106692024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Yeşbek, Ayşe<br/>Yer Numarası TEZ/8230 Y473 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Buğday, makarna ve bisküvide organik fosforlu pestisit kalıntıları ve bazı metabolitleri üzerine depolama ve işleme tekniklerinin etkisi = Effects of storage and processing on organophosphorus pesticide residues and some metabolites in wheat, pasta and cookiesent://SD_ILS/0/SD_ILS:1110222024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Şenöz, Berrin<br/>Yer Numarası TEZ/8320 .S466 2007<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Report of a workshop on wheat genetic resources, 21-23 March 1996, Paris, Franceent://SD_ILS/0/SD_ILS:737402024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Gass, Thomas. International Plant Genetic Resources Institute. European Cooperative Programme for Crop Genetic Resources Networks. ECP/GR Wheat Genetic Resources Workshop (1996 : Paris, France)<br/>Yer Numarası SB 191.W5 R36 1997<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat and rice in disease prevention and health : benefits, risks, and mechanisms of whole grains in health promotionent://SD_ILS/0/SD_ILS:3588692024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Watson, Ronald R. (Ronald Ross), editor. Preedy, Victor R., editor. Zibadi, Sherma, editor.<br/>Yer Numarası QP144.G73 W44 2014<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Durum Buğdayı (Triticum durum L.) Çeşitlerinde Makarna Kalite Özellikleri ile Polimerik Protein İçeriği Arasındaki İlişkinin Belirlenmesi = Determination of the Relationship Between Spaghetti Quality Characteristics and Polymeric Protein Contents of Durum Wheat (Triticum durum L.) Cultivarsent://SD_ILS/0/SD_ILS:1365972024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Köroğlu, Demet.<br/>Yer Numarası TEZ 9792 .K67 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Süne (Eurygaster spp.) Zararı Görmüş Buğdaydan Gluten Hidrolizatlarının Eldesi, Karakterizasyonu, Fonksiyonel Özelliklerinin Belirlenmesi = Preparation, Characterization and Determination of Functional Properties of Gluten Hydrolyzates From Bug (Eurygaster spp.) Damaged Wheatent://SD_ILS/0/SD_ILS:1360832024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Olanca, Burcu.<br/>Yer Numarası TEZ 9715 .O43 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Süne (Eurygaster spp.) zararının makarnalık buğday ve makarna kalitesi üzerine etkileri = Effects of wheat bug (Eurygaster spp.) damage on durum wheat and pasta qualityent://SD_ILS/0/SD_ILS:1246442024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Özderen Ünsal, N.Tülin.<br/>Yer Numarası TEZ/9038 .U57 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Yerel durum buğdayı çeşitlerinde (Triticum durum Desf.) RAPD-PCR tekniği ile genetik çeşitlilik analizi = Analysis of genetic diversity in landraces of macoroni wheat (Triticum durum Desf.) by RAPD-PCR techniqueent://SD_ILS/0/SD_ILS:1001622024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Karcicio, Mehmet.<br/>Yer Numarası TEZ/7284 K1827 2006<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Evolution of wild emmer and wheat improvement : Population genetics, genetic resources, and genome organization of wheat's projenitor, Triticum dicoccoidesent://SD_ILS/0/SD_ILS:752442024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Nevo, Eviatar.<br/>Yer Numarası SB 191.W57 E96 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Yabani buğdayların kloroplast DNA'sındaki genlerarası bazı bölgelerin RFLP analizi ile incelenmesi = RFLP analysis of some intergenic spacer regions in wild wheat CP DNAsent://SD_ILS/0/SD_ILS:713512024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Küçük, Özgül.<br/>Yer Numarası TEZ 4841 .K83 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Bazı ekmek katkı maddelerinin buğday unu ve hamurunda protein karbonhidrat kompleksi üzerine etkisi = Effects of some bread additives on the protein carbohydrate complexin wheat flour and doughsent://SD_ILS/0/SD_ILS:614422024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar (Kılıç) Erkul, Serpil.<br/>Yer Numarası TEZ 4431 .E75 1999<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Süne (Eurygaster spp.) proteolitik enzimlerinin izolasyonu, karakterizasyonu, saflaştırılması ve gluten proteinleri üzerine etkilerinin belirlenmesi = Isolation,characterization,purification of wheat bug (Eurygaster spp) proteasses and determination of its effects on gluten proteinsent://SD_ILS/0/SD_ILS:268352024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Sivri, Dilek.<br/>Yer Numarası TEZ 3776 .S58 1998<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wheat is unique : structure ; composition, processing, end-use properties, and productsent://SD_ILS/0/SD_ILS:698932024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Pomeranz, Y., ed.<br/>Yer Numarası TX 558.W5 W46 1989<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Wild wheats : a monograph of Aegilops L. and Amblyopyrum (Jaub. & Spach) Eig (Poaceae) : a revision of all taxa closely related to wheat, excluding wild Triticum species, with notes on other genera in the tribe Triticcae, especially Triticument://SD_ILS/0/SD_ILS:48942024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Slageren, Michael Wilhelmus Seerp Joannes Maria van, 1955- International Center for Agricultural Research in the Dry Areas.<br/>Yer Numarası QK 495.G74 S616 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Regional growth and industrial location : an empirical viewpointent://SD_ILS/0/SD_ILS:91272024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Wheat, Leonard F.<br/>Yer Numarası HC 110.D5 W46 1973<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>The chronicles of Riddick Pitch blackent://SD_ILS/0/SD_ILS:3202892024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Twohy, David. Wheat, Jim. Wheat, Ken. Diesel, Vin. Mitchell, Radha.<br/>Yer Numarası PN1995.9.S26 R53 2011<br/>Format: Görsel Materyal<br/>Durum Beytepe Kütüphanesi~1<br/>Ekmeğimizent://SD_ILS/0/SD_ILS:3389302024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Matvejevic, Predrag<br/>Yer Numarası TX769 M3719 2013<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Türkiye için Buğday arz fonksiyonu tahminient://SD_ILS/0/SD_ILS:744112024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Bor, Özgür.<br/>Yer Numarası TEZ/5289 B63 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Süne (Eurygaster spp.) zararı görmüş buğdaylardaki proteaz enzimi ile ticari proteazların bisküvi kalitesi üzerine etkilerinin belirlenmesient://SD_ILS/0/SD_ILS:440912024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar Kara, Meryem.<br/>Yer Numarası TEZ/5182 K144 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>Hulled wheats : proceedings of the First International Workshop on Hulled Wheats, 21-22 July 1995, Castelvecchio Pascoli, Tuscany, Italyent://SD_ILS/0/SD_ILS:562952024-12-29T15:15:19Z2024-12-29T15:15:19ZYazar International Workshop on Hulled Wheats (1st : 1995 : Castelvecchio Pascoli, Italy) Padulosi, Stefano, ed. Hammer, Karl, ed. Heller, Joachim, ed. International Plant Genetic Resources Institute.<br/>Yer Numarası SB 191.W5 I684 1995<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>