Arama Sonuçları Wheat. - Daraltılmış: 2000
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dWheat.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092000$0025092000$0026pe$003dd$00253A$0026ic$003dtrue$0026ps$003d300?dt=list
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Wheat gluten
ent://SD_ILS/0/SD_ILS:78160
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Yazar Shewry, Peter R., ed. Tatham, Arthur S., ed.<br/>Yer Numarası QK 898.G49 W56 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Wheat gluten
ent://SD_ILS/0/SD_ILS:343477
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Yer Numarası ONLINE(343477.1)<br/>Elektronik Erişim <a href="http://dx.doi.org/10.1039/9781847552372">http://dx.doi.org/10.1039/9781847552372</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Wheat structure, biochemistry and functionality
ent://SD_ILS/0/SD_ILS:268851
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Yazar Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)<br/>Yer Numarası SB191.W5 W543<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
The chronicles of Riddick Pitch black
ent://SD_ILS/0/SD_ILS:320289
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Yazar Twohy, David. Wheat, Jim. Wheat, Ken. Diesel, Vin. Mitchell, Radha.<br/>Yer Numarası PN1995.9.S26 R53 2011<br/>Format: Görsel Materyal<br/>Durum Beytepe Kütüphanesi~1<br/>