Arama Sonuçları Wine and wine making. - Daraltılmış: Beytepe Kütüphanesi
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dWine$002band$002bwine$002bmaking.$0026qf$003dLIBRARY$002509K$0025C3$0025BCt$0025C3$0025BCphane$0025091$00253ABEYTEPE$002509Beytepe$002bK$0025C3$0025BCt$0025C3$0025BCphanesi$0026ic$003dtrue$0026ps$003d300?
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Wine microbiology and biotechnology
ent://SD_ILS/0/SD_ILS:78719
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Yazar Fleet, Graham H., 1946- ed.<br/>Yer Numarası QR 151 W62 1993<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Handbook of enology
ent://SD_ILS/0/SD_ILS:109562
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Yazar Ribereau-Gayon, Pascal. Dubourdieu, Denis, çev. Donèche, Bernard, çev.<br/>Yer Numarası TP548 .H36 2006 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Villa
ent://SD_ILS/0/SD_ILS:315993
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Yazar Roberts, Nora. Atafırat, Mine.<br/>Yer Numarası PS3568 R63 2012<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Molecular wine microbiology
ent://SD_ILS/0/SD_ILS:268882
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Yazar Carrascosa Santiago, Alfonso V. Muñoz, Rosario. González Garcia, Ramón.<br/>Yer Numarası TP548.2 M65 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Windows of the mind
ent://SD_ILS/0/SD_ILS:270526
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Yazar Brennan, Frank.<br/>Yer Numarası PE1126.A4 B6758 2011<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Mass spectrometry in grape and wine chemistry
ent://SD_ILS/0/SD_ILS:134540
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Yazar Flamini, Riccardo. Traldi, Pietro, 1948-<br/>Yer Numarası TP548.5.A5 F46 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Biology of microorganisms on grapes, in must and in wine
ent://SD_ILS/0/SD_ILS:133530
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Yazar König, Helmut. Unden, Gottfried. Fröhlich, Jürgen.<br/>Yer Numarası TP548.5.A5 B56 2009<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Antik çağ'da bağ ve şarap
ent://SD_ILS/0/SD_ILS:103596
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Yazar Doğer, Ersin.<br/>Yer Numarası TP 548 .D65 2004<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Ancient wine : the search for the origins of viniculture
ent://SD_ILS/0/SD_ILS:90128
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Yazar McGovern, Patrick E.<br/>Yer Numarası TP 559.M53 M34 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Böğürtlen şarabı
ent://SD_ILS/0/SD_ILS:509138
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Yazar Harris, Joanne. Gaspıralı, Meral.<br/>Yer Numarası PR6058.A68828 B58 2002<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Wine microbiology : Science and technology
ent://SD_ILS/0/SD_ILS:77856
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Yazar Delfini, Claudio, 1947- Formica, Joseph V., 1929- ort. yaz.<br/>Yer Numarası QR 151 D3713 2001<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Wine science : principles, practice, perception
ent://SD_ILS/0/SD_ILS:111885
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Yazar Jackson, Ron S.<br/>Yer Numarası TP548 .J33 2000<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Wein : dreisprachiges Fachwörterbuch : Deutsch, Englisch, Französisch = Wine : trilingual dictionary : German, English, French = Vin : dictionnaire trilingue : Allemand, Anglais, Français
ent://SD_ILS/0/SD_ILS:71252
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Yazar Ibald, Maria, 1956- Student-Bilharz, Barbara, ort. yaz.<br/>Yer Numarası REF/TP 546 I1 1994<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Methods for analysis of musts and wines
ent://SD_ILS/0/SD_ILS:95961
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Yazar Ough, C. S. Amerine, Maynard Andrew, 1911-<br/>Yer Numarası TP 548.5.A5 O85 1988<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>