Arama Sonuçları Wine and wine making. - Daraltılmış: 2010
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dWine$002band$002bwine$002bmaking.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025092010$0025092010$0026ic$003dtrue$0026ps$003d300?dt=list
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Wine microbiology and biotechnology
ent://SD_ILS/0/SD_ILS:78719
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Yazar Fleet, Graham H., 1946- ed.<br/>Yer Numarası QR 151 W62 1993<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Handbook of enology
ent://SD_ILS/0/SD_ILS:109562
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Yazar Ribereau-Gayon, Pascal. Dubourdieu, Denis, çev. Donèche, Bernard, çev.<br/>Yer Numarası TP548 .H36 2006 V.1<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>
Mass spectrometry in grape and wine chemistry
ent://SD_ILS/0/SD_ILS:297853
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Yazar Flamini, Riccardo. Traldi, Pietro, 1948- Wiley InterScience (Online service)<br/>Yer Numarası ONLINE<br/>Elektronik Erişim Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477765">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=477765</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470552926">http://dx.doi.org/10.1002/9780470552926</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10361017">http://site.ebrary.com/lib/alltitles/Doc?id=10361017</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Mass spectrometry in grape and wine chemistry
ent://SD_ILS/0/SD_ILS:134540
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Yazar Flamini, Riccardo. Traldi, Pietro, 1948-<br/>Yer Numarası TP548.5.A5 F46 2010<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>