Arama Sonuçları sensory evaluation. - Daraltılmış: Flavor.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dsensory$002bevaluation.$0026qf$003dSUBJECT$002509Konu$002509Flavor.$002509Flavor.$0026ic$003dtrue$0026ps$003d300?
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Multisensory flavor perception : from fundamental neuroscience through to the marketplace
ent://SD_ILS/0/SD_ILS:458834
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Yazar Piqueras-Fiszman, Betina, editor. Spence, Charles (Experimental psychologist), editor.<br/>Yer Numarası ONLINE<br/>Elektronik Erişim ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780081003503">http://www.sciencedirect.com/science/book/9780081003503</a><br/>Format: Elektrnik Kaynak<br/>Durum Çevrimiçi Kütüphane~1<br/>
Sensory-directed flavor analysis
ent://SD_ILS/0/SD_ILS:543818
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Yazar Marsili, Ray, 1946-<br/>Yer Numarası TX546 .S454 2007<br/>Elektronik Erişim <a href="https://www.taylorfrancis.com/books/9781420017045">Click here to view.</a><br/>Format: Kitap<br/>Durum Çevrimiçi Kütüphane~1<br/>
Taints and off-flavours in food
ent://SD_ILS/0/SD_ILS:97705
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Yazar Baigrie, Brian, ed.<br/>Yer Numarası TX 531 T33 2003<br/>Format: Kitap<br/>Durum Beytepe Kütüphanesi~1<br/>