Arama Sonu&ccedil;lar&#305; texture. - Daralt&#305;lm&#305;&#351;: 1979 SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/tr_TR/default_tr/default_tr/qu$003dtexture.$0026qf$003dPUBDATE$002509Yay$0025C4$0025B1n$002bY$0025C4$0025B1l$0025C4$0025B1$0025091979$0025091979$0026ps$003d300$0026isd$003dtrue?dt=list 2025-03-19T10:06:28Z Rheology and texture in food quality ent://SD_ILS/0/SD_ILS:48365 2025-03-19T10:06:28Z 2025-03-19T10:06:28Z Yazar&#160;DeMan, J. M., ed.<br/>Yer Numaras&#305;&#160;TX 531 R47 1976<br/>Format:&#160;Kitap<br/>Durum&#160;Beytepe K&uuml;t&uuml;phanesi~1<br/> Plant pigments, flavors and textures the chemistry and biochemistry of selected compounds ent://SD_ILS/0/SD_ILS:251458 2025-03-19T10:06:28Z 2025-03-19T10:06:28Z Yazar&#160;Eskin, N. A. M. (Neason Akivah Michael)<br/>Yer Numaras&#305;&#160;ONLINE<br/>Elektronik Eri&#351;im&#160;ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780122422508">http://www.sciencedirect.com/science/book/9780122422508</a><br/>Format:&#160;Elektrnik Kaynak<br/>Durum&#160;&Ccedil;evrimi&ccedil;i K&uuml;t&uuml;phane~1<br/>