Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century
tarafından
 
Veit, Helen Zoe, author.

Başlık
: 
Modern food, moral food self-control, science, and the rise of modern American eating in the early twentieth century

Yazar
: 
Veit, Helen Zoe, author.

ISBN
: 
9781469612751

Yayın Bilgileri
: 
Chapel Hill University of North Carolina Press 2013 (Baltimore, Md. : Project MUSE, 2013)

Fiziksel Tanımlama
: 
1 online resource (p. )

Konu Terimleri
: 
Social Conditions -- history -- United States.
 
Nutritional Requirements -- United States.
 
History, 20th Century -- United States.
 
Food Habits -- psychology -- United States.
 
Food -- history -- United States.
 
Body Image -- United States.
 
Diet -- history -- United States.

Tüzel Kişi Ek Girişi
: 
Project Muse.

Elektronik Erişim
: 
Full text available:


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