Protein and peptide folding, misfolding, and non-folding
tarafından
 
Schweitzer-Stenner, Reinhard. editor.

Başlık
Protein and peptide folding, misfolding, and non-folding

Yazar
Schweitzer-Stenner, Reinhard. editor.

ISBN
9780470591697
 
9781280591778

Yayın Bilgileri
Hoboken, N.J. : John Wiley & Sons, c2012.

Fiziksel Tanımlama
1 online resource (xxii, 548 p., [24] p. of plates) : illustrations (some color)

Seri
Wiley series in protein and peptide science

Seri Başlığı
Wiley series in protein and peptide science

Konu Terimleri
Protein folding.
 
Peptides.

Yazar Ek Girişi
Schweitzer-Stenner, Reinhard.

Elektronik Erişim
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
 
Cover image http://catalogimages.wiley.com/images/db/jimages/9780470591697.jpg
 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy1205/2011044305-b.html


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