Food safety handbook
tarafından
 
Schmidt, Ronald H., 1943-

Başlık
: 
Food safety handbook

Yazar
: 
Schmidt, Ronald H., 1943-

ISBN
: 
9781591248057
 
9780471432272
 
9780471210641
 
9780471721598

Yayın Bilgileri
: 
Hoboken, N.J. : Wiley-Interscience, c2003.

Fiziksel Tanımlama
: 
1 online resource (xiii, 850 p.) : ill.

Konu Terimleri
: 
Food industry and trade -- Safety measures.
 
Food industry and trade -- Sanitation.
 
Food Contamination -- prevention & control.
 
Food Industry.
 
Safety Management.

Yazar Ek Girişi
: 
Schmidt, Ronald H., 1943-
 
Rodrick, Gary Eugene, 1943-

Elektronik Erişim
: 
Click for information
 
Knovel http://app.knovel.com/web/toc.v/cid:kpFSH00002
 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=226548
 
John Wiley http://dx.doi.org/10.1002/047172159X
 
Contributor biographical information http://catdir.loc.gov/catdir/bios/wiley044/2003001692.html
 
UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/047172159X


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