Modeling in food microbiology : from predictive microbiology to exposure assessment
tarafından
 
Membré, Jeanne-Marie, editor.

Başlık
Modeling in food microbiology : from predictive microbiology to exposure assessment

Yazar
Membré, Jeanne-Marie, editor.

ISBN
9780081009819

Fiziksel Tanımlama
1 online resource (84 pages)

Seri
Modeling and control of food processes set
 
Modeling and control of food processes set.

Konu Terimleri
Food -- Microbiology.
 
Sanitary microbiology.
 
Food industry and trade -- Safety measures.
 
Food Microbiology. (DNLM)D005516
 
Food Safety. (DNLM)D059022
 
Food Industry. (DNLM)D019649

Yazar Ek Girişi
Membré, Jeanne-Marie,
 
Valdramidis, Vasilis P.,

Elektronik Erişim
ScienceDirect https://www.sciencedirect.com/science/book/9781785481550


KütüphaneMateryal TürüDemirbaş NumarasıYer Numarası[[missing key: search.ChildField.HOLDING]]Durumu/İade Tarihi
Çevrimiçi KütüphaneE-Kitap458705-1001ONLINEElektronik Kütüphane