Introduction : sources and characterization of food waste and food industry wastes / Valorization of food waste for biogas, biohydrogen, and biohythane generation / Valorization of food waste for bioethanol and biobutanol production / Valorization of food waste for biodiesel production / Thermochemical conversion of food waste for bioenergy generation / Production of organic acids and enzymes/biocatalysts from food waste / Production of biopolymers and feed protein from food wastes / Production of fine chemicals from food wastes / Specialty chemicals and nutraceuticals production from food industry wastes / Enzymes/biocatalysts and bioreactors for valorization of food wastes

Aerobic biodegradation of food wastes / Bioenergy recovery from food processing wastewater : microbial fuel cell / Integrated biorefineries of food waste / State of the art of food waste management in various countries / Techno-economic analysis and environmental aspects of food waste management / Problems and issues of food waste-based biorefineries / Environmental impacts and sustainability assessment of food loss and waste valorization : value chain analysis of food consumption / Analysis and regulation policies of food waste based on circular bioeconomics / Scaling up of food waste valorization market outlooks : key concerns / New business and marketing concepts for cross-sector valorizaiton of food waste