Cattle Welfare in Dairy and Beef Systems A New Approach to Global Issues
tarafından
 
Haskell, Marie. editor.

Başlık
Cattle Welfare in Dairy and Beef Systems A New Approach to Global Issues

Yazar
Haskell, Marie. editor.

ISBN
9783031210204

Basım Bilgisi
1st ed. 2023.

Fiziksel Tanımlama
XIV, 466 p. 71 illus., 70 illus. in color. online resource.

Seri
Animal Welfare ; 23

İçerik
Part 1: Background -- chapter 1: A good life for cattle: Concepts and Progress -- Chapter 2: Using behaviour to understand and assess welfare in cattle -- Chapter 3: Assessingcattle welfare: physiology and immunology -- Part 2: Challenges in different systems -- Chapter 4: Housing of Dairy Cattle: Enhancing Movement Opportunity in Housing Systems -- Chapter 5: Welfare of dairy cows in pasture-based systems -- Chapter 6: Welfare of beef cattle in extensive systems -- Chapter 7: Welfare of beef cattle in intensive systems -- Part 3: Consideration of key aspects of cattle welfare -- Chapter 8: The Welfare of Cattle at Slaughter -- Chapter 9: The human-animal relationship and cattle welfare -- Chapter 10: Welfare at calving and of the growing animals -- Chapter 11: Precision Livestock Farming Technologies for Dairy and Beef Production -- Chapter 12: Strategies and tools for genetic selection in dairy cattle and their application to improving animal welfare -- Part 4: Case studies -- Chapter 13:The sustainability of cattle production systems -- Chapter 14: The sheltering of unwanted cows in India -- Chapter 15: Cattle Welfare in Smallholder Dairy and Pastoralist Beef systems in Sub-Saharan Africa -- Chapter 16: Welfare and health challenges of 'new entry' dairying: A Practitioner's Perspective.

Konu Terimleri
Veterinary medicine.
 
Agriculture.
 
Animal welfare -- Moral and ethical aspects.
 
Physiology.
 
Agricultural genome mapping.
 
Veterinary Science.
 
Animal Ethics.
 
Animal Physiology.
 
Agricultural Genetics.

Yazar Ek Girişi
Haskell, Marie.

Tüzel Kişi Ek Girişi
SpringerLink (Online service)

Elektronik Erişim
https://doi.org/10.1007/978-3-031-21020-4


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