Intakes and Outfalls for Seawater Reverse-Osmosis Desalination Facilities Innovations and Environmental Impacts
tarafından
 
Missimer, Thomas M. editor.

Başlık
Intakes and Outfalls for Seawater Reverse-Osmosis Desalination Facilities Innovations and Environmental Impacts

Yazar
Missimer, Thomas M. editor.

ISBN
9783319132037

Basım Bilgisi
1st ed. 2015.

Fiziksel Tanımlama
XIX, 544 p. 253 illus., 214 illus. in color. online resource.

Seri
Environmental Science,

İçerik
Section I. Intakes -- Overview of intake systems for seawater reverse osmosis for seawater reverse osmosis systems -- Design considerations for tunneled seawater intakes -- Sydney and Gold Coast desalination plant intake design, construction and operating experience -- Impingement and entrainment at SWRO desalination facility intakes -- Passive screen intakes: Design, construction operation, and environmental impacts -- Effects of intake depth on raw seawater quality in the Red Sea -- Coastal evaluation and planning for development of subsurface intake systems -- Well intakes for SWRO systems: Design and limitations -- Effects of well intake systems on removal of algae, bacteria, and natural organic matter -- Self-cleaning beach intake galleries: Design and global applications -- Feasibility and design of seabed gallery intake systems along the Red Sea coast of Saudi Arabia with discussion of design criteria and methods -- Feasibility and design of seabed gallery intake systems along the Arabian Gulf coast of Saudi Arabia with a discussion on gallery intake use for the entire Arabian Gulf region -- Slant well intake systems: Design and construction -- Optimal siting of shallow subsurface intake technologies -- Innovations in design and operation of SWRO intake systems.

Konu Terimleri
Facility management.
 
Water.
 
Hydrology.
 
Environment.
 
Environmental Sciences.

Yazar Ek Girişi
Missimer, Thomas M.
 
Jones, Burton.
 
Maliva, Robert G.

Tüzel Kişi Ek Girişi
SpringerLink (Online service)

Elektronik Erişim
https://doi.org/10.1007/978-3-319-13203-7


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