Advancing medicine with food and nutrients
tarafından
 
Kohlstadt, Ingrid.

Başlık
Advancing medicine with food and nutrients

Yazar
Kohlstadt, Ingrid.

ISBN
9781439887745

Tek Biçim Başlık
Food and nutrients in disease management.

Basım Bilgisi
Second edition.

Fiziksel Tanımlama
1 online resource (xxii, 888 pages)

İçerik
section 1. Disorders of the ears, eyes, nose, and throat -- section 2. Cardiovascular, hematologic, and pulmonary conditions -- section 3. Gastrointestinal disorders -- section 4. Endocrine and dermatologic disorders -- section 5. Kidney disorders -- section 6. Neurologic and psychiatric disorders -- section 7. Soft tissue and musculoskeletal disorders -- section 8. Neoplasms -- section 9. Reproductive health and toxicology.

Özet
This book features chapters leading physicians in disease management applying the latest scientific advances linking nutrition to the clinical practice of medicine. Each chapter offers adjuncts to standard care, fewer side-effects, improved risk-reduction or added quality of life-- Provided by publisher.

Konu Terimleri
Diet therapy.

Yazar Ek Girişi
Kohlstadt, Ingrid.

Elektronik Erişim
Click here to view.


KütüphaneMateryal TürüDemirbaş NumarasıYer Numarası[[missing key: search.ChildField.HOLDING]]Durumu/İade Tarihi
Çevrimiçi KütüphaneE-Kitap537255-1001RM216 .F677 2013CRC E-Books