Dietary proteins and atherosclerosis
tarafından
Debry, Gerard., author.
Başlık
:
Dietary proteins and atherosclerosis
Yazar
:
Debry, Gerard., author.
ISBN
:
9780203009307
9781135490324
9781135490362
9781135490379
9781466544215
Fiziksel Tanımlama
:
1 online resource (340 pages)
İçerik
:
chapter 1 Protocol Design for Experimental Data on the Effects of Food Proteins on Plasma Lipids and Lipid Metabolism -- chapter 2 Experimental Data on Animals -- chapter 3 Experimental Data on Humans -- chapter 4 Data on Atherosclerosis -- chapter 5 Data on Hypertension -- chapter 6 Data on Thrombosis in Animals and Humans -- chapter 7 General Conclusions.
Konu Terimleri
:
Atherosclerosis -- Etiology.
Coronary heart disease -- Etiology.
Proteins in animal nutrition.
Proteins in human nutrition.
Proteins -- Pathophysiology.
Elektronik Erişim
:
| Kütüphane | Materyal Türü | Demirbaş Numarası | Yer Numarası | [[missing key: search.ChildField.HOLDING]] | Durumu/İade Tarihi |
|---|
| Çevrimiçi Kütüphane | E-Kitap | 537834-1001 | RC692 .D43 2004 | | CRC E-Books |