Seafood and freshwater toxins : pharmacology, physiology, and detection
tarafından
 
Botana, Luis M., editor. of compilation.

Başlık
Seafood and freshwater toxins : pharmacology, physiology, and detection

Yazar
Botana, Luis M., editor. of compilation.

ISBN
9781466505155

Basım Bilgisi
Third edition.

Fiziksel Tanımlama
1 online resource

İçerik
part 1. General considerations -- part 2. Impact -- part 3. Technology -- part 4. Nonneurotoxic lipophilic toxins -- part 5. Marine neurotoxins -- part 6. Cyanobacterial toxins -- part 7. Toxins as drugs.

Özet
This book provides an overview of the current state of knowledge from several perspectives. Incorporating toxicology, chemistry, ecology, and economics, the book covers the biological aspects of the bloom and the effects and actions of each toxin, with emphasis on human response. It discusses the use of animals, receptors, antibodies, and aptamers as tools for method development. It highlights the legal and economic perspectives of toxic incidence in industrial activity and international regulation and monitoring programs--Provided by publisher.

Konu Terimleri
Marine toxins.
 
Poisonous shellfish.

Yazar Ek Girişi
Botana, Luis M.,

Elektronik Erişim
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KütüphaneMateryal TürüDemirbaş NumarasıYer Numarası[[missing key: search.ChildField.HOLDING]]Durumu/İade Tarihi
Çevrimiçi KütüphaneE-Kitap538720-1001QP632 .M37 S43 2014CRC E-Books