Application of solution protein chemistry to biotechnology
tarafından
Lundblad, Roger L., author.
Başlık
:
Application of solution protein chemistry to biotechnology
Yazar
:
Lundblad, Roger L., author.
ISBN
:
9780429146756
Fiziksel Tanımlama
:
1 online resource (xi, 442 pages)
İçerik
:
Introduction to the solution chemistry of proteins -- Application of solution protein chemistry to the study of biopharmaceutical conformation -- Chemistry of the attachment of proteins and peptides to solid surfaces -- Protein conjugates -- Protein hydrogels -- Adhesives, glues, and sealants -- Protein drug delivery -- Application of solution protein chemistry to proteomics -- Use of chemical modification to produce biopharmaceutical products -- Food and agricultural chemistry.
Konu Terimleri
:
Proteins -- Biotechnology.
Solution (Chemistry)
Proteins -- Solubility.
Elektronik Erişim
:
| Kütüphane | Materyal Türü | Demirbaş Numarası | Yer Numarası | [[missing key: search.ChildField.HOLDING]] | Durumu/İade Tarihi |
|---|
| Çevrimiçi Kütüphane | E-Kitap | 545058-1001 | TP248.65 .P76 L86 2009 | | CRC E-Books |