Food ethics : the basics
tarafından
 
Sandler, Ronald L., author.

Başlık
Food ethics : the basics

Yazar
Sandler, Ronald L., author.

ISBN
9781003285151
 
9781000927016
 
9781000927023

Basım Bilgisi
Second edition.

Fiziksel Tanımlama
1 online resource.

Seri
Basics
 
Basics (Routledge (Firm))

Konu Terimleri
Food -- Moral and ethical aspects.
 
Food industry and trade -- Moral and ethical aspects.
 
Agriculture -- Moral and ethical aspects.
 
Diet -- Moral and ethical aspects.
 
PHILOSOPHY / General
 
PHILOSOPHY / Ethics & Moral Philosophy

Elektronik Erişim
Taylor & Francis https://www.taylorfrancis.com/books/9781003285151
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


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