Food, philosophy, and intellectual property : fifty case studies
tarafından
 
Bonadio, Enrico, author.

Başlık
: 
Food, philosophy, and intellectual property : fifty case studies

Yazar
: 
Bonadio, Enrico, author.

ISBN
: 
9781003433675
 
9781040097199
 
9781040097229

Fiziksel Tanımlama
: 
1 online resource

Konu Terimleri
: 
Food law and legislation.
 
Food industry and trade -- Patents.
 
Food -- Patents.
 
Food -- Philosophy.
 
Food -- Biotechnology.
 
Intellectual property (Intellectual property)
 
LAW / Intellectual Property / General

Yazar Ek Girişi
: 
Borghini, Andrea,

Elektronik Erişim
: 
Taylor & Francis https://www.taylorfrancis.com/books/9781003433675
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


KütüphaneMateryal TürüDemirbaş NumarasıYer Numarası[[missing key: search.ChildField.HOLDING]]Durumu/İade Tarihi
Çevrimiçi KütüphaneE-Kitap558084-1001K1519 .F6Taylor Fransic E-Kitap Koleksiyonu