Sustainable cacao cultivation in Latin America
tarafından
 
García, Luz Cecilia, editor.

Başlık
Sustainable cacao cultivation in Latin America

Yazar
García, Luz Cecilia, editor.

ISBN
9781003381761
 
9781040227886
 
9781040227893

Fiziksel Tanımlama
1 online resource (xxiv, 307 pages) : illustrations.

Seri
Earthscan food and agriculture
 
Earthscan food and agriculture.

Konu Terimleri
Cocoa trade -- Latin America.
 
Sustainable agriculture -- Latin America.
 
Cacao -- Latin America.
 
BUSINESS & ECONOMICS / Industries / Agribusiness
 
NATURE / Ecology
 
SCIENCE / Environmental Science

Yazar Ek Girişi
García, Luz Cecilia,
 
Maddela, Naga Raju,
 
Gavilanes, Freddy Zambrano,
 
Duarte, Carolina Aguilar,

Elektronik Erişim
Taylor & Francis https://www.taylorfrancis.com/books/9781003381761
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


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Çevrimiçi KütüphaneE-Kitap567726-1001HD9200 .L292Taylor Fransic E-Kitap Koleksiyonu