The practical guide to achieving customer satisfaction in events and hotels
tarafından
 
Berners, Philip, author.

Başlık
The practical guide to achieving customer satisfaction in events and hotels

Yazar
Berners, Philip, author.

ISBN
9781003154600
 
9781000617696
 
9781000617733

Fiziksel Tanımlama
1 online resource.

Seri
Practical guide events hotel management

Konu Terimleri
Hospitality industry -- Customer services.
 
Hotel management.
 
Special events -- Management.
 
BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism

Yazar Ek Girişi
Martin, Adrian,

Elektronik Erişim
Taylor & Francis https://www.taylorfrancis.com/books/9781003154600
 
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf


KütüphaneMateryal TürüDemirbaş NumarasıYer Numarası[[missing key: search.ChildField.HOLDING]]Durumu/İade Tarihi
Çevrimiçi KütüphaneE-Kitap580016-1001TX911.3 .C8Taylor Fransic E-Kitap Koleksiyonu