Başlık:
Protein aggregation in bacteria : functional and structural properties of inclusion bodies in bacterial cells
Yazar:
Doglia, Silvia Maria, editor.
ISBN:
9781118845363
9781118855034
Fiziksel Tanımlama:
1 online resource (xiv, 268 pages, 16 unnumbered pages of plates).
Seri:
Wiley series in protein and peptide science
Wiley series in protein and peptide science.
Elektronik Erişim:
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1666525ebrary http://site.ebrary.com/id/10861013
John Wiley http://dx.doi.org/10.1002/9781118845363
MyiLibrary http://www.myilibrary.com?id=595761
MyiLibrary http://www.myilibrary.com?id=632013
Kopya:
Rafta:*
Kütüphane | Materyal Türü | Demirbaş Numarası | Yer Numarası | Durumu/İade Tarihi | Materyal Ayırtma |
---|---|---|---|---|---|
Arıyor... | E-Kitap | 341878-1001 | ONLINE(341878.1) | Arıyor... | Arıyor... |