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Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture için kapak resmi
Başlık:
Nanotechnology horizons in food process engineering, Volume 1 : Food preservation, food packaging and sustainable agriculture
Yazar:
Goyal, Megh R., editor.
ISBN:
9781003305378

9781000614312

9781000614343
Basım Bilgisi:
First edition.
Fiziksel Tanımlama:
1 online resource.
Seri:
Innovations in agricultural and biological engineering

Innovations in agricultural and biological engineering.
Konu Terimleri:
Food -- Biotechnology.

Food industry and trade -- Technological innovations.

Nanotechnology.

Food -- Preservation.
Yazar Ek Girişi:
Goyal, Megh R.,

Malik, Junaid Ahmad, 1987-

Kumar, Satish (Lecturer in food science and technology),

Watharkar, Ritesh B.,
Elektronik Erişim:
Taylor & Francis https://www.taylorfrancis.com/books/9781003305378
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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 E-Kitap 568488-1001 TP248.65 .F66
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