A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry için kapak resmi
Başlık:
A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry
Yazar:
O'Sullivan, Maurice G., author.
ISBN:
9780081003572
Yayın Bilgileri:
Duxford, United Kingdom : Woodhead Publishing is an imprint of Elsevier, 2016, ©2017.
Fiziksel Tanımlama:
1 online resource.
Seri:
Woodhead Publishing series in food science, technology and nutrition

Woodhead Publishing in food science, technology, and nutrition.
Konu Terimleri:
New products.
Elektronik Erişim:
ScienceDirect http://www.sciencedirect.com/science/book/9780081003527
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