
Başlık:
Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites
Yazar:
Kour, Jasmeet, editor.
ISBN:
9781003259183
9781000834109
9781000834062
Basım Bilgisi:
First edition.
Fiziksel Tanımlama:
1 online resource
Genel Not:
"The ingredients commonly encapsulated are vitamins, minerals, flavours, fragrances, salts, enzymes, acidulants, coloring and leavening agents, essential oils and other bio active compounds like carotenoids, antioxidants, dietary fibres etc."--Introduction.
An overview of various nano systems for encapsulating nutraceuticals / Mohammed Shafiq Alam, Maninder Kaur, Jasmeet Kour.
Elektronik Erişim:
Taylor & Francis https://www.taylorfrancis.com/books/9781003259183OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Kopya:
Rafta:*
Kütüphane | Materyal Türü | Demirbaş Numarası | Yer Numarası | Durumu/İade Tarihi | Materyal Ayırtma |
|---|---|---|---|---|---|
Arıyor... | E-Kitap | 578081-1001 | TX553 .A3 | Arıyor... | Arıyor... |
