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Yazar

SpringerLink (Online service)

(37)

Bagchi, Debasis, 1954-

(7)

Shahidi, Fereidoon, 1951-

(6)

Sikorski, Zdzis?aw E.

(4)

(2)

Benkeblia, Noureddine.

(2)

Cirillo, Giuseppe, 1980- editor.

(2)

Daczkowska-Kozon, Elzbieta G.

(2)

Galanakis, Charis M., editor.

(2)

Ho, Chi-Tang, 1944-

(2)

Iemma, Francesca, editor.

(2)

Ko?akowska, Anna, 1938-

(2)

Pandey, Girdhar K. editor.

(2)

Pomeranz, Y. (Yeshajahu), 1922-

(2)

(2)

Sikorski, Zdzislaw E., ed.

(2)

Socaciu, Carmen.

(2)

Spizzirri, Umile Gianfranco, editor.

(2)

Wiley InterScience (Online service)

(2)

(2)

Aguilar-Roblero, Raúl. editor.

(1)

Akasaka, Kazuyuki. editor.

(1)

Akhtar, Saeed. editor.

(1)

Alasalvar, Cesarettin.

(1)

Altaf, Muhammad Ahsan. editor.

(1)

(1)

Anderson, John J. B. (John Joseph Baxter), 1934-

(1)

Anestis, Stylianos.

(1)

Araújo, João. editor.

(1)

Arora, Jaya. editor.

(1)

Arsenos, Georgios. editor.

(1)

Baer-Dubowska, Wanda, ed.

(1)

Baer-Dubowska, Wanda.

(1)

Bagchi, Debasis, 1954- editor.

(1)

Bagchi, Manashi.

(1)

Bales, Connie Watkins. editor.

(1)

Banach, Maciej. editor.

(1)

Barbut, Shabtai.

(1)

Barrow, Colin J.

(1)

Bartosz, G. (Grzegorz)

(1)

Bartoszek, Agnieszka, ed.

(1)

Bartoszek, Agnieszka.

(1)

Belwal, Tarun. editor.

(1)

Berg,̌ Jean-Pascal.

(1)

Berra, Bruno. editor.

(1)

Betoret, Ester, editor.

(1)

Betoret, Noelia, editor.

(1)

Bidlack, Wayne R.

(1)

Biliaderis, Costas G.

(1)

Boland, Mike, 1950- editor.

(1)

Borbinha, José. editor.

(1)

Boskou, Dimitrios.

(1)

Bray, George A. editor.

(1)

(1)

(1)

Cao, Zhen-Bo. editor.

(1)

Charter, Edward.

(1)

(1)

Da?browski, Waldemar M.

(1)

Decker, Eric A.

(1)

Deutsche Forschungsgemeinschaft.

(1)

Dutta, Paresh C.

(1)

Díaz-Muñoz, Mauricio. editor.

(1)

(1)

(1)

Fanjul-Moles, Mária Luisa. editor.

(1)

Galanakis, Charis M. editor.

(1)

Ghosh, Dilip K.

(1)

Ghosh, Dilip K., editor.

(1)

Ghosh, Sampat. editor.

(1)

Giannenas, Ilias. editor.

(1)

Giardi, Maria Teresa. editor.

(1)

Gilani, G. Sarwar.

(1)

Gl̀vez, Ral͠ Přez.

(1)

Goyal, Megh R. editor.

(1)

Guizzardi, Giancarlo. editor. (orcid)

(1)

(1)

Handa, Hirokazu. editor.

(1)

Hettiarachchy, Navam S.

(1)

(1)

IGI Global, publisher.

(1)

Indian Council of Medical Research.

(1)

International Flavor Conference (12th : 2009 : Skiathos, Greece)

(1)

Ismail, Tariq. editor.

(1)

Iwanski, Robert Z.

(1)

Izydorczyk, Marta S.

(1)

J?drychowski, Lucjan.

(1)

Jacobs, Jr., David R. editor.

(1)

Jardine, Shelly.

(1)

(1)

John Wiley & Sons.

(1)

Ju, Jian. author.

(1)

Jung, Chuleui. editor.

(1)

Kabir, Yearul, 1958- editer.

(1)

Kamal-Eldin, Afaf.

(1)

Kanekanian, Ara, editor.

(1)

Kanosue, Kazuyuki. editor.

(1)

Karnwal, Arun. editor.

(1)

Kaur, Pinderpal. editor.

(1)

Keservani, Raj K., 1981- editor

(1)

Kesherwani, Rajesh K., 1978- editor

(1)

(1)

Kim, Se-Kwon. editor.

(1)

Kohl, Claus-Dieter. editor.

(1)

Kristinsson, Hordur G., editor.

(1)

Kuhad, Ramesh Chander. editor.

(1)

Kumar, Jitendra. editor.

(1)

Kumar, Ranvijay. editor.

(1)

Kumar, Ravinder. editor.

(1)

Kumar, Shiv. editor.

(1)

Kumari Panda, Amrita. editor.

(1)

Kumari, Anu. editor.

(1)

Labropoulos, Athanasios.

(1)

Lal, Milan Kumar. editor.

(1)

Lal, Rup. editor.

(1)

Lau, Francis (Francis C.)

(1)

Lazarte, Claudia E. editor.

(1)

Leatherhead International Limited.

(1)

Liong, Min-Tze. editor.

(1)

Locher, Julie L. editor.

(1)

Luo, Yunbo. author.

(1)

Malejka-Giganti, Danuta, ed.

(1)

Malejka-Giganti, Danuta.

(1)

Malik, Junaid Ahmad. editor.

(1)

Marcinkiewicz, Janusz. editor.

(1)

Martinez-Mayorga, Karina. editor.

(1)

Maskan, Medeni.

(1)

Matsuki, Hitoshi. editor.

(1)

McClements, D. Julian.

(1)

Medina-Franco, José Luis. editor.

(1)

Mehta, Bhavbhuti M.

(1)

Mine, Yoshinori.

(1)

Miyashita, Kazuo.

(1)

Mohammad Said Al-Tawaha, Abdel Rahman. editor.

(1)

Mussinan, Cynthia J.

(1)

Mérillon, Jean-Michel. editor.

(1)

Nair, G. Balakrish.

(1)

Nair, Sreejayan, editor.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

Nichols, Buford Lee, 1931-

(1)

Nicoletti-Telis, Vania Regina.

(1)

Nriagu, Jerome O.

(1)

Ogihara, Yasunari. editor.

(1)

Oka, Koichiro. editor.

(1)

Oshima, Satomi. editor.

(1)

Pan, Bonnie Sun.

(1)

Pond, Wilson G., 1930-

(1)

Prakash, Bhanu (Professor), editor.

(1)

Prakash, Jamuna, editor.

(1)

Prakash, V. (Vishweshwaraiah), 1951- editor.

(1)

Pratap, Aditya. editor.

(1)

Preedy, Victor R.

(1)

Preuss, Harry G.

(1)

Punia Bangar, Sneh. editor.

(1)

Qiao, Yu. author.

(1)

(1)

Ramadan, Mohamed Fawzy. editor.

(1)

Ramawat, K.G. editor.

(1)

Ramniwas, Seema. editor.

(1)

Rani, Vibha. editor.

(1)

Rao, M. Anandha. author.

(1)

Ratti, Cristina.

(1)

Rea, Giuseppina. editor.

(1)

Reineke, Walter. author.

(1)

Rishi, Parveen. editor.

(1)

Roberfroid, M. B.

(1)

Rodriguez, Raymond L.

(1)

Sales, Tiago Prince. editor.

(1)

Saltzman, Edward. editor.

(1)

Samuel, Priscilla.

(1)

Santana de Oliveira, Mozaniel. author.

(1)

Schaffer, Stephen W. editor.

(1)

Schlömann, Michael. author.

(1)

Senate Commission on Food Safety.

(1)

Sharma, Anil K., 1980- editor

(1)

Shetty, Kalidas.

(1)

Shike, Moshe, ed.

(1)

Shils, Maurice E. (Maurice Edward), ed.

(1)

Singh Bisht, Satpal. editor.

(1)

Singh Purewal, Sukhvinder. editor.

(1)

Singh, Divya. editor.

(1)

Singh, Harjinder, 1957- editor.

(1)

Singh, R. B. (Ram Bahadur), 1943- editor.

(1)

Singh, Sunpreet. editor.

(1)

Smith, Jim, 1953-

(1)

Sobti, R.C. editor.

(1)

Sukumaran, Swapna Thacheril. editor.

(1)

Sun-Pan, Bonnie.

(1)

(1)

T R, Keerthi. editor.

(1)

Takahashi, Toru, editor.

(1)

Takeda, Yoshifumi, 1935-

(1)

Takumi, Shigeo. editor.

(1)

Temple, Norman J. editor.

(1)

Thakur, Monika. editor. (orcid)0000-0001-6903-9323

(1)

Tiwari, Rahul Kumar. editor.

(1)

Tomasik, Piotr.

(1)

Tratras Contis, Ellene.

(1)

Varzakas, Theodoros.

(1)

Venugopal, V. (Vazhiyil), 1942-

(1)

Tümünü genişlet

Dil

(126)

Yayın Yılı

-

(19)

(14)

(13)

(9)

(8)

(8)

(7)

(6)

(6)

(5)

(4)

(4)

(4)

(3)

(3)

(3)

(3)

(2)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Functional foods.

(20)

(18)

Food -- Analysis.

(11)

Food -- Composition.

(7)

Food -- Safety measures.

(7)

(7)

(6)

(5)

(5)

(5)

(5)

(4)

(4)

Food Engineering.

(4)

Food industry and trade.

(4)

Plant genetics.

(4)

Plant physiology.

(4)

Biomedical engineering.

(3)

(3)

Coloring matter in food.

(3)

Dietary supplements.

(3)

Food -- Biotechnology.

(3)

Food -- Microbiology.

(3)

Food -- Toxicology.

(3)

Food Chemistry.

(3)

Food Microbiology.

(3)

(3)

Food additives -- Specifications.

(3)

Food industry and trade -- Quality control -- Regional disparities.

(3)

Food industry and trade -- Safety measures -- Regional disparities.

(3)

Functional Food.

(3)

Functional foods -- Standards.

(3)

(3)

Nutritional Physiological Phenomena.

(3)

Protein Biochemistry.

(3)

(3)

(2)

(2)

(2)

Biology -- Research.

(2)

(2)

Botanical chemistry.

(2)

(2)

(2)

(2)

Dietary Supplements -- analysis.

(2)

(2)

(2)

Fishery management.

(2)

Fishery processing.

(2)

Flavor -- Congresses.

(2)

Food -- Analysis -- Congresses.

(2)

Food -- Analysis -- Methodology.

(2)

Food -- Packaging.

(2)

Food -- Technological innovations.

(2)

Food Technology -- methods.

(2)

Food Technology.

(2)

Food additives -- Analysis -- Methodology.

(2)

Food additives -- Analysis -- Standards.

(2)

Food additives -- Congresses.

(2)

Food additives.

(2)

Food industry and trade -- Technological innovations.

(2)

Freshwater and Marine Ecology.

(2)

Freshwater ecology.

(2)

Functional Food

(2)

Functional Food -- analysis.

(2)

GIDA -- ANALİZ.

(2)

GIDA -- BİLEŞİMİ.

(2)

Gıda katkı maddeleri -- Ayrıntılar.

(2)

(2)

Human physiology.

(2)

(2)

Marine ecology.

(2)

Medical microbiology.

(2)

Medicine -- Research.

(2)

Nutrition -- Genetic aspects.

(2)

Plant Biochemistry.

(2)

Plant Development.

(2)

Plants -- Development.

(2)

(2)

(2)

(2)

Seafood -- Contamination.

(2)

Seafood -- Quality control.

(2)

(2)

Agricultural biotechnology.

(1)

Agricultural innovations.

(1)

(1)

(1)

Analytical chemistry.

(1)

Animal Physiology.

(1)

Animal biotechnology.

(1)

Anticarcinogenic Agents

(1)

Antikarsinojenik Ajanlar

(1)

Applied and Technical Physics.

(1)

Aquatic organisms.

(1)

Aquatic resources.

(1)

Besin -- yan etkiler

(1)

(1)

Biodegradable plastics.

(1)

Biological Sciences.

(1)

(1)

Biomedical Research.

(1)

Biomedical Technology.

(1)

Biomimetic Materials.

(1)

Biooceanography.

(1)

(1)

Bioremediation.

(1)

Biotic communities.

(1)

(1)

Cancer -- Diet therapy.

(1)

Carbohydrates in human nutrition.

(1)

(1)

(1)

(1)

Cereals as food.

(1)

Chemical Bioengineering.

(1)

Chemical Biology.

(1)

Clinical biochemistry.

(1)

Coloring matter.

(1)

Communication in science.

(1)

Complementary Therapies

(1)

Conservation biology.

(1)

Dairy products in human nutrition.

(1)

(1)

Diet in disease.

(1)

(1)

Dietary Supplements

(1)

Dietary Supplements -- standards.

(1)

Dietary Supplements.

(1)

Dried food industry.

(1)

Dried fruit -- Health aspects.

(1)

Ecological Epidemiology.

(1)

(1)

Energy Metabolism.

(1)

Engineering Mechanics.

(1)

Environmental Engineering/Biotechnology.

(1)

Environmental Social Sciences.

(1)

Environmental engineering.

(1)

Environmental sciences -- Social aspects.

(1)

(1)

Exercise -- physiology.

(1)

(1)

(1)

Fiber in human nutrition.

(1)

Fisheries -- By-products -- Health aspects.

(1)

Fisheries -- By-products.

(1)

(1)

(1)

Food & beverage technology.

(1)

Food -- Consumption.

(1)

Food -- Drying.

(1)

Food -- Extrusion.

(1)

Food -- Fat content.

(1)

Food -- Fiber content.

(1)

Food -- Protein content.

(1)

Food -- adverse effects

(1)

Food -- standards.

(1)

(1)

Food Industry -- legislation & jurisprudence.

(1)

Food Packaging.

(1)

(1)

Food industry and trade -- By-products.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade -- United States.

(1)

(1)

Food-Processing Industry -- methods.

(1)

(1)

Fructans -- Physiological effect.

(1)

(1)

Functional foods -- Arab countries.

(1)

Functional foods -- East Asia.

(1)

Functional foods -- Handbooks, manuals, etc.

(1)

Functional foods -- India.

(1)

Functional foods -- Iran.

(1)

Functional genomics.

(1)

Genetic Techniques.

(1)

Genomics -- methods.

(1)

Grain in human nutrition.

(1)

HEALTH & FITNESS -- Diets.

(1)

HEALTH & FITNESS -- Food Content Guides.

(1)

HEALTH & FITNESS -- Nutrition.

(1)

Health Food -- standards.

(1)

Industrial applications of scientific research & technological.

(1)

Industrial microbiology.

(1)

Internationality.

(1)

Inulin -- Physiological effect.

(1)

(1)

Kompleman Tedavileri

(1)

Legislation, Food.

(1)

Legumes as food.

(1)

MEDICAL -- Nursing -- Nutrition.

(1)

MEDICAL -- Nutrition.

(1)

(1)

Marine pharmacology.

(1)

Mechanics, Applied.

(1)

Medical Biochemistry.

(1)

Medicinal chemistry.

(1)

(1)

(1)

Tümünü genişlet

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97.

Utilization of fish waste için kapak resmi

Utilization of fish waste

Utilization of fish waste

Yazar

Gl̀vez, Ral͠ Přez. Berg,̌ Jean-Pascal.

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98.

Advances in food extrusion technology için kapak resmi

Advances in food extrusion technology

Advances in food extrusion technology

Yazar

Maskan, Medeni. Altan, Aylin.

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99.

Omics technologies tools for food science için kapak resmi

Omics technologies tools for food science

Omics technologies tools for food science

Yazar

Benkeblia, Noureddine.

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100.

Biopolymer engineering in food processing için kapak resmi

Biopolymer engineering in food processing

Biopolymer engineering in food processing

Yazar

Nicoletti-Telis, Vania Regina.

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101.

Sweeteners nutritional aspects, applications, and production technology için kapak resmi

Sweeteners nutritional aspects, applications, and production technology

Sweeteners nutritional aspects, applications, and production technology

Yazar

Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.

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102.

Nutritional genomics the impact of dietary regulation of gene function on human disease için kapak resmi

Nutritional genomics the impact of dietary regulation of gene function on human disease

Nutritional genomics the impact of dietary regulation of gene function on human disease

Yazar

Bidlack, Wayne R. Rodriguez, Raymond L.

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103.

Food proteins and peptides chemistry, functionality, interactions, and commercialization için kapak resmi

Food proteins and peptides chemistry, functionality, interactions, and commercialization

Food proteins and peptides chemistry, functionality, interactions, and commercialization

Yazar

Hettiarachchy, Navam S.

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104.

Food science research and technology için kapak resmi

Food science research and technology

Food science research and technology

Yazar

Haghi, A. K.

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105.

Starch-based polymeric materials and nanocomposites chemistry, processing, and applications için kapak resmi

Starch-based polymeric materials and nanocomposites chemistry, processing, and applications

Starch-based polymeric materials and nanocomposites chemistry, processing, and applications

Yazar

Ahmed, Jasim.

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106.

Specialty foods processing technology, quality, and safety için kapak resmi

Specialty foods processing technology, quality, and safety

Specialty foods processing technology, quality, and safety

Yazar

Zhao, Yanyun, Dr.

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107.

Marine polysaccharides food applications için kapak resmi

Marine polysaccharides food applications

Marine polysaccharides food applications

Yazar

Venugopal, Vazhiyl, 1942-

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108.

Functional foods of the East için kapak resmi

Functional foods of the East

Functional foods of the East

Yazar

Shi, John. Ho, Chi-Tang, 1944- Shahidi, Fereidoon, 1951-

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