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Yazar

SpringerLink (Online service)

(18)

Wiley InterScience (Online service)

(9)

Hughes, Andrew B.

(4)

Patel, Vinood B. editor.

(3)

Preedy, Victor R. editor.

(3)

Ciba Foundation.

(2)

Farkas, Etelka.

(2)

Hurst, W. Jeffrey (William Jeffrey), 1948-

(2)

John Wiley & Sons.

(2)

Lundblad, Roger L.

(2)

Nollet, Leo M. L., 1948-

(2)

Rajendram, Rajkumar. editor.

(2)

Ryadnov, Maxim, editor.

(2)

Toldr,̀ Fidel.

(2)

(2)

Wolstenholme, G. E. W. (Gordon Ethelbert Ward)

(2)

Workman, Jerry.

(2)

Abelson, John N.

(1)

Albanese, Anthony August, 1908- editor.

(1)

Ammerman, Clarence B.

(1)

Ashmead, H. DeWayne.

(1)

Baker, David H. (David Hiram), 1939-

(1)

(1)

Bender, David A.

(1)

Bernstein, Laurie E. editor.

(1)

Birt, Diane F., editor.

(1)

Blachier, Francois. editor.

(1)

Bofinger, Manfred.

(1)

Bott, Michael, 1959-

(1)

Bridges, Richard J.

(1)

(1)

Brunsveld, Luc.

(1)

Budisa, Nedijko, Dr.

(1)

Buxbaum, Engelbert. author.

(1)

Can Gercek, Yusuf. editor.

(1)

Chow, Ming Fai.

(1)

Ciba Foundation Symposium on Amino Acids and Peptides with Antimetabolic Activity (1958 : London, England)

(1)

Cochran, Jennifer R.

(1)

Cotman, Carl W.

(1)

Cotman, Cheryl A.

(1)

Cynober, Luc A.

(1)

Czermak, Peter. editor.

(1)

Dardevet, Dominique, editor.

(1)

Darie, Costel C. editor.

(1)

Davies, J.S., 1940-

(1)

De, Debashis. editor.

(1)

Di Pasquale, Mauro G.

(1)

Ebrahimi-Fakhari, Darius, editor.

(1)

Ecem Bayram, Nesrin. editor.

(1)

(1)

Elmore, Donald Trevor.

(1)

Farkas, Etelka, editor.

(1)

FitzSimons, David W.

(1)

Fleck, Michel. author.

(1)

(1)

Gallagher, James A. editor.

(1)

García-Estrada, Carlos. editor.

(1)

Harris, Robert A. (Robert Allison), 1939-

(1)

Helm, Joanna R. editor.

(1)

Herrling, P. L.

(1)

Hudecz, Ferenc, editor.

(1)

Hunter, William, 1971-

(1)

(1)

Jones, Patricia M., 1954- author.

(1)

Juaristi, Eusebio.

(1)

Kellner, R. (Roland)

(1)

Koehler, Peter.

(1)

Konitzer, Katharina.

(1)

Kshirsagar, Tushar.

(1)

Lajtha, Abel. editor.

(1)

Lewis, Austin J.

(1)

Lottspeich, F. (Friedrich), 1947-

(1)

Macdonald, Fiona.

(1)

Mandal, Jyotsna Kumar. editor.

(1)

Marriott, Bernadette P., editor.

(1)

Martín, Juan-Francisco. editor.

(1)

Masella, Roberta.

(1)

Mazza, Giuseppe.

(1)

Meierhenrich, Uwe. author.

(1)

Meister, Alton.

(1)

Meyer, H. E. (Helmut E.)

(1)

Molnár-Perl, Ibolya.

(1)

(1)

Nandi, Nilashis.

(1)

Nichols, Buford Lee, 1931-

(1)

O'Connor, Cecilia M. (Cecilia Mary), 1927-

(1)

Oja, Simo S. editor.

(1)

Oľga, Boldišová. editor.

(1)

Packer, Lester.

(1)

Park, Sheldon J.

(1)

(1)

Patel, Khushbu, author.

(1)

Pearl, Phillip L., editor.

(1)

(1)

Petrosyan, Aram M. author.

(1)

Pond, Wilson G., 1930-

(1)

(1)

Purich, Daniel L.

(1)

Rakheja, Dinesh, 1969- author.

(1)

Reinhard, Renneberg.

(1)

Ricci, Alfredo, 1939-

(1)

Rohr, Fran. editor.

(1)

Rosenthal, Gerald A.

(1)

Rovenský, Jozef. editor.

(1)

Ryadnov, Maxim.

(1)

Saransaari, Pirjo. editor.

(1)

Schaefer, Bernd. author.

(1)

Schousboe, Arne. editor.

(1)

Sharma, Virender K.

(1)

Sherma, Joseph.

(1)

Singh, Prashant Kumar.

(1)

Sokatch, J. R. (John Robert), 1928-2006.

(1)

Soloshonok, V. A.

(1)

(1)

Stallings, Virginia A., editor.

(1)

Symposium on Aromatic Amino Acids in the Brain (1973 : Ciba Foundation)

(1)

(1)

Trimm, Harold H. (Harold Henry), 1955-

(1)

Urbánek, Tibor. editor.

(1)

Varadi, Gyorgyi.

(1)

Waksmundzka-Hajnos, Monika.

(1)

Wieser, Herbert.

(1)

Woods, Alisa G. editor.

(1)

Wu, Guoyao, 1962-

(1)

Wu, Guoyao. editor.

(1)

Xian, Mo. editor.

(1)

(1)

Yates, Allison A., editor.

(1)

Ye, Yang, 1965-

(1)

(1)

Yin, Yulong. editor.

(1)

Zarandi, Marta.

(1)

Zeilinger, Susanne. editor.

(1)

Zelisko, Paul M. editor.

(1)

Zhao, Weimin, 1966-

(1)

Zorn, Holger. editor.

(1)

(1)

Ž. Kostic, Aleksandar. editor.

(1)

Tümünü genişlet

Dil

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Yayın Yılı

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(2)

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Tümünü genişlet

Konu

(41)

(36)

(14)

(8)

(7)

(6)

Amino acids -- Synthesis.

(5)

Amino acids in human nutrition.

(5)

Amino acids -- Metabolism.

(4)

Biology -- Research.

(3)

Biomedical Research.

(3)

(3)

Food -- Analysis.

(3)

Medicine -- Research.

(3)

(3)

Proteins in human nutrition.

(3)

(2)

(2)

Amino acids -- Congresses.

(2)

Botanical chemistry.

(2)

(2)

Chromatographic analysis.

(2)

(2)

Electronic books.

(2)

Excitatory amino acids -- Pathophysiology.

(2)

Food -- Biotechnology.

(2)

Food -- Composition.

(2)

(2)

Functional foods -- Analysis.

(2)

(2)

(2)

Near infrared spectroscopy.

(2)

Protein engineering.

(2)

Amines -- Analysis.

(1)

Amino Acids -- analysis.

(1)

Amino Acids -- metabolism -- Congresses.

(1)

Amino Acids -- metabolism.

(1)

Amino Acids, Branched-Chain -- genetics.

(1)

Amino Acids, Branched-Chain -- metabolism.

(1)

Amino Acids, Sulfur -- metabolism.

(1)

Amino acid chelates in animal nutrition.

(1)

Amino acid chelates.

(1)

Amino acids -- Analysis -- Methodology.

(1)

Amino acids -- Analysis.

(1)

Amino acids -- Bioavailability.

(1)

Amino acids -- Biotechnology -- Handbooks, manuals, etc.

(1)

Amino acids -- Metabolism -- Disorders.

(1)

Amino acids -- Oxidation.

(1)

Amino acids -- Pathophysiology.

(1)

Amino acids -- Toxicology.

(1)

Amino acids in animal nutrition.

(1)

(1)

(1)

Animal Physiology.

(1)

Animal nutrition.

(1)

Antimetabolites -- Congresses.

(1)

(1)

Aromatic compounds -- Congresses.

(1)

(1)

(1)

Athletes -- Nutrition.

(1)

Beta lactam antibiotics -- Synthesis.

(1)

Biochemical markers.

(1)

Biochemistry -- Handbooks, manuals, etc.

(1)

Biochemistry -- Textbooks.

(1)

(1)

(1)

(1)

Bioorganic chemistry.

(1)

(1)

(1)

Brain -- Metabolism.

(1)

Brain -- metabolism -- Congresses.

(1)

Brain chemistry -- Congresses.

(1)

Branched chain amino acids.

(1)

Celiac disease -- Popular works.

(1)

Cerebrospinal Fluid -- metabolism -- Congresses.

(1)

(1)

Chemical Bioengineering.

(1)

Chemistry, Organic -- methods.

(1)

Chemistry, Organic.

(1)

Chiral drugs -- Synthesis.

(1)

(1)

Chromatography -- methods.

(1)

Clinical enzymology.

(1)

Combinatorial chemistry.

(1)

Communication in medicine.

(1)

Computational intelligence.

(1)

Corynebacterium glutamicum -- Handbooks, manuals, etc.

(1)

Dietary Proteins.

(1)

Drug development.

(1)

Enantiomers -- Synthesis.

(1)

Environmental Pollutants -- chemistry.

(1)

Excitatory Amino Acids -- antagonists & inhibitors.

(1)

Excitatory Amino Acids -- pharmacology.

(1)

Excitatory amino acids -- Physiological effect.

(1)

Excitatory amino acids.

(1)

(1)

Food -- Analysis -- Handbooks, manuals, etc.

(1)

Food -- Analysis -- Methodology.

(1)

Food -- Microbiology.

(1)

Food -- Safety measures.

(1)

Food Chemistry.

(1)

Food Engineering.

(1)

Food Microbiology.

(1)

(1)

Food additives -- Analysis -- Methodology.

(1)

Food additives -- Analysis -- Standards.

(1)

(1)

Functional foods -- Analysis -- Handbooks, manuals, etc.

(1)

Gas chromatography -- Laboratory manuals.

(1)

Glutamic acid -- Biotechnology -- Handbooks, manuals, etc.

(1)

Glutathione -- metabolism.

(1)

(1)

Gluten-free diet -- Popular works.

(1)

Health Communication.

(1)

Health Informatics.

(1)

High performance liquid chromatography.

(1)

High throughput screening (Drug development)

(1)

(1)

(1)

Information and Communication Technologies (ICT).

(1)

Information technology.

(1)

Inorganic chemistry.

(1)

(1)

(1)

Mass Spectrometry.

(1)

Mass spectrometry -- Laboratory manuals.

(1)

Mass spectroscopy.

(1)

Materials science.

(1)

Medical informatics.

(1)

Medicinal chemistry.

(1)

Metabolic Disease.

(1)

Metabolism -- Disorders.

(1)

Metabolism, Inborn errors of -- Diagnosis -- Laboratory manuals.

(1)

Methyl aspartate -- Receptors.

(1)

Microbiological Techniques.

(1)

(1)

Minerals -- Bioavailability.

(1)

Molecular biology -- Handbooks, manuals, etc.

(1)

Movement disorders

(1)

(1)

Natural products -- Analysis.

(1)

Neuroprotective agents.

(1)

(1)

(1)

Organic Chemistry.

(1)

Oxidation-Reduction.

(1)

Oxidative Stress.

(1)

Oxidative stress.

(1)

Peptides -- Analysis -- Methodology.

(1)

Peptides -- Congresses.

(1)

Peptides -- Oxidation.

(1)

Peptides -- analysis.

(1)

Peptides -- metabolism.

(1)

(1)

Pharmaceutical chemistry.

(1)

(1)

(1)

Phytochemicals -- Analysis.

(1)

(1)

Plant Biochemistry.

(1)

Plant genetics.

(1)

Plants -- Metabolism.

(1)

(1)

Protein Biochemistry.

(1)

Protein Biosynthesis -- Congresses.

(1)

Protein Deficiency.

(1)

Proteins -- Analysis -- Methodology.

(1)

Proteins -- Biotechnology.

(1)

Proteins -- Congresses.

(1)

Proteins -- Oxidation.

(1)

Proteins -- analysis.

(1)

Proteins -- metabolism.

(1)

(1)

Regenerative medicine.

(1)

Renewable Energy.

(1)

Renewable energy sources.

(1)

Sekundärstoffwechsel.

(1)

Serials, periodicals, abstracts, indexes.

(1)

Stickstoffverbindungen.

(1)

Sulfur amino acids.

(1)

Technology -- Sociological aspects.

(1)

Tissue engineering.

(1)

(1)

Trace elements in nutrition.

(1)

Veterinary medicine.

(1)

Vitamins -- Bioavailability.

(1)

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1.

High performance liquid chromatography in phytochemical analysis için kapak resmi

High performance liquid chromatography in phytochemical analysis

High performance liquid chromatography in phytochemical analysis

Yazar

Waksmundzka-Hajnos, Monika. Sherma, Joseph.

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Handbook of biochemistry and molecular biology için kapak resmi

Handbook of biochemistry and molecular biology

Handbook of biochemistry and molecular biology

Yazar

Lundblad, Roger L. Macdonald, Fiona.

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Advances in food biochemistry için kapak resmi

Advances in food biochemistry

Advances in food biochemistry

Yazar

Yildiz, Fatih.

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Protein engineering and design için kapak resmi

Protein engineering and design

Protein engineering and design

Yazar

Park, Sheldon J. Cochran, Jennifer R.

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5.

Micronutrients and brain health için kapak resmi

Micronutrients and brain health

Micronutrients and brain health

Yazar

Packer, Lester.

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Adequate food for all culture, science, and technology of food in the 21st century için kapak resmi

Adequate food for all culture, science, and technology of food in the 21st century

Adequate food for all culture, science, and technology of food in the 21st century

Yazar

Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.

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7.

High-throughput lead optimization in drug discovery için kapak resmi

High-throughput lead optimization in drug discovery

High-throughput lead optimization in drug discovery

Yazar

Kshirsagar, Tushar.

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8.

Practical guide to interpretive near-infrared spectroscopy için kapak resmi

Practical guide to interpretive near-infrared spectroscopy

Practical guide to interpretive near-infrared spectroscopy

Yazar

Workman, Jerry. Weyer, Lois.

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9.

Methods of analysis for functional foods and nutraceuticals için kapak resmi

Methods of analysis for functional foods and nutraceuticals

Methods of analysis for functional foods and nutraceuticals

Yazar

Hurst, W. Jeffrey (William Jeffrey), 1948-

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10.

Amino group chemistry from synthesis to the life sciences için kapak resmi

Amino group chemistry from synthesis to the life sciences

Amino group chemistry from synthesis to the life sciences

Yazar

Ricci, Alfredo, 1939- Wiley InterScience (Online service)

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John Wiley http://dx.doi.org/10.1002/9783527621262

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11.

Excitatory amino acid transmission in health and disease için kapak resmi

Excitatory amino acid transmission in health and disease

Excitatory amino acid transmission in health and disease

Yazar

Balázs, R. Bridges, Richard J. Cotman, Carl W. Cotman, Cheryl A.

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Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780195150025.001.0001

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12.

Engineering the genetic code expanding the amino acid repertoire for the design of novel proteins için kapak resmi

Engineering the genetic code expanding the amino acid repertoire for the design of novel proteins

Engineering the genetic code expanding the amino acid repertoire for the design of novel proteins

Yazar

Budisa, Nedijko, Dr. John Wiley & Sons.

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John Wiley http://dx.doi.org/10.1002/3527607188

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