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Taylor and Francis.

(3)

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(2)

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(2)

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(2)

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(2)

Packard, Christopher J.

(2)

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(2)

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(2)

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(2)

Yeagle, Philip.

(2)

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(2)

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(1)

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(1)

Akmal, Naim, 1962-

(1)

Al-Aqeel, Aida I.

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Carozzi, Nadine.

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

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(1)

Eeckhout, Eric.

(1)

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(1)

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(1)

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(1)

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(1)

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(1)

(1)

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13.

Kolestrol baskılanmış eş-boyutlu poli (GMA-MAT) mikroküre-poli (HEMA) kriyojel kompozit sistemlerinin hazırlanması = Preparation of cholesterol imprinted monosize poly (GMA-MAT) microbead-poly (HEMA) cryogel composite systems için kapak resmi

Kolestrol baskılanmış eş-boyutlu poli (GMA-MAT) mikroküre-poli (HEMA) kriyojel kompozit sistemlerinin hazırlanması = Preparation of cholesterol imprinted monosize poly (GMA-MAT) microbead-poly (HEMA) cryogel composite systems

Kolestrol baskılanmış eş-boyutlu poli (GMA-MAT) mikroküre-poli (HEMA) kriyojel kompozit sistemlerinin hazırlanması = Preparation of cholesterol imprinted monosize poly (GMA-MAT) microbead-poly (HEMA) cryogel composite systems

Yazar

Çaktü, Kıvılcım.

Yer Numarası

TEZ/8991 .C35 2009

Format:

Durum

Beytepe Kütüphanesi~1

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14.

Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.) için kapak resmi

Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)

Prevention of Coronary Heart Disease : From the Cholesterol Hypothesis to w6/w3 Balance. Contributions by Okuyama, H. (Nagoya); Ichikawa, Y. (Nagoya); Sun, Y. (Dalian); Hamazaki, T. (Toyama); Lands, W.E.M. (College Park, Md.)

Yazar

Okuyama, H., editor.

Yer Numarası

XX(549122.1)

Elektronik Erişim

https://karger.com/book/doi/10.1159/isbn.978-3-318-01398-6

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15.

Hiperkolesterolemik insan plazmasından kolesterol uzaklaştırılması için immunoafinite mikrokürelerin hazırlanması = Preparation of immunoaffinity microbeads for removal of cholesterol from hypercholesterolemic human plasma için kapak resmi

Hiperkolesterolemik insan plazmasından kolesterol uzaklaştırılması için immunoafinite mikrokürelerin hazırlanması = Preparation of immunoaffinity microbeads for removal of cholesterol from hypercholesterolemic human plasma

Hiperkolesterolemik insan plazmasından kolesterol uzaklaştırılması için immunoafinite mikrokürelerin hazırlanması = Preparation of immunoaffinity microbeads for removal of cholesterol from hypercholesterolemic human plasma

Yazar

Yavuz, Handan.

Yer Numarası

TEZ/6139 Y28 2003

Format:

Durum

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16.

Preparation of affinity membranes for cholesterol removal from human plasma için kapak resmi

Preparation of affinity membranes for cholesterol removal from human plasma

Preparation of affinity membranes for cholesterol removal from human plasma

Yazar

Bingöl, Elif.

Yer Numarası

TEZ/5238 B513 2001

Format:

Durum

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17.

Poli (Vinilferrosenyum) ile kolesterol biyosensörünün hazırlanması = Cholesterol biosensor prepared by poly (Vinylferrocenium) için kapak resmi

Poli (Vinilferrosenyum) ile kolesterol biyosensörünün hazırlanması = Cholesterol biosensor prepared by poly (Vinylferrocenium)

Poli (Vinilferrosenyum) ile kolesterol biyosensörünün hazırlanması = Cholesterol biosensor prepared by poly (Vinylferrocenium)

Yazar

Özer, Bekir Cem.

Yer Numarası

TEZ 4448 .O94 1999

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Durum

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18.

Cholesterol : bile acids and atherosclerosis ; a biochemical review için kapak resmi

Cholesterol : bile acids and atherosclerosis ; a biochemical review

Cholesterol : bile acids and atherosclerosis ; a biochemical review

Yazar

Belle, Herman Van

Yer Numarası

WG 550 BEL 1965 1.K

Format:

Durum

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19.

Step by step : eating to lower your blood cholesterol için kapak resmi

Step by step : eating to lower your blood cholesterol

Step by step : eating to lower your blood cholesterol

Yazar

National Institutes of Health.

Yer Numarası

QU 95 S827

Format:

Durum

Sağlık Bilimleri Kütüphanesi~1

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20.

The Cholesterol Wars the Skeptics Vs the Preponderance of Evidence. için kapak resmi

The Cholesterol Wars the Skeptics Vs the Preponderance of Evidence.

The Cholesterol Wars the Skeptics Vs the Preponderance of Evidence.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780123739797

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21.

Biosensors : nanomaterials, approaches, and performance-enhancement strategies için kapak resmi

Biosensors : nanomaterials, approaches, and performance-enhancement strategies

Biosensors : nanomaterials, approaches, and performance-enhancement strategies

Yazar

Balajindara Kaura, author. Kumar, Santosh, author. Kaushik, Brajesh Kumar, author.

Yer Numarası

R857 .B54 B35 2025

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394268238

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22.

The use of algae in human health : from traditional medicine to molecules with therapeutic interest için kapak resmi

The use of algae in human health : from traditional medicine to molecules with therapeutic interest

The use of algae in human health : from traditional medicine to molecules with therapeutic interest

Yazar

Fleurence, Joël, 1960- author.

Yer Numarası

QK566 .F54 2025

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394361427

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23.

Global Challenges in Cardiovascular Prevention in Populations with Low Socioeconomic Status için kapak resmi

Global Challenges in Cardiovascular Prevention in Populations with Low Socioeconomic Status

Global Challenges in Cardiovascular Prevention in Populations with Low Socioeconomic Status

Yazar

Romero, Tomás. editor. Nazal, Carolina Nazzal. editor. Lanas, Fernando. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-79051-5

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24.

Healthier Meat Products için kapak resmi

Healthier Meat Products

Healthier Meat Products

Yazar

Kumar Pathera, Ashok. editor. Kumar, Harsh. editor. Yadav, Sanjay. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-78215-2

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