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SpringerLink (Online service)

(42)

Panghal, Anil, editor.

(6)

Anandharamakrishnan, C., editor.

(4)

Moses, Jeyan A., editor.

(4)

Haghi, A. K. editor.

(3)

Jafari, Seid Mahdi.

(3)

Aguiló-Aguayo, Ingrid, 1981- editor.

(2)

Barbosa-Canovas, Gustavo V.

(2)

Chaudhary, Gaurav, editor.

(2)

Chhikara, Navnidhi, editor.

(2)

Deprá, Mariany Costa, editor.

(2)

Galanakis, Charis M., editor.

(2)

Garg, M. K., editor.

(2)

Jacob-Lopes, Eduardo, editor.

(2)

Jafari, Seid Mahdi, editor.

(2)

Kumar, Nitin (Professor of food engineering), editor.

(2)

Spizzirri, Umile Gianfranco, editor.

(2)

(2)

Thakur, Monika. editor. (orcid)0000-0001-6903-9323

(2)

Zepka, Leila Queiroz, editor.

(2)

Abd-Aziz, Suraini, editor.

(1)

Abdelrahim, Khalid, editor. of compilation.

(1)

Abera, Metadel Kassahun. editor. (orcid)0000-0003-4901-5038

(1)

Abide Tadesse, Ahmed. editor. (orcid)0000-0002-5654-8898

(1)

Adetunji, Charles Oluwaseun, editor.

(1)

Agsar, Dayanand. editor.

(1)

Aguilar-Rivera, Noe.

(1)

Aguilar-Zárate, Pedro. editor.

(1)

Aguilera, Jose Miguel.

(1)

Ahmad, Saghir. editor.

(1)

(1)

Alaminie, Addis Aschenik. editor. (orcid)0000-0002-2031-3181

(1)

Alfnes, Erlend. editor.

(1)

Ali, Ghaffar, editor.

(1)

Alor-Hernández, Giner. editor.

(1)

Alsabatin, Hala. editor.

(1)

(1)

Altschul, Aaron M. (Aaron Mayer), 1914-

(1)

Amerine, Maynard A. (Maynard Andrew), 1911-1998, joint author.

(1)

Anal, Anil, editor.

(1)

Anandharamakrishnan, C., author.

(1)

Annaniah, Luruthudass, author

(1)

Anukiruthika, T., author.

(1)

Aramwit, Pornanong, author.

(1)

Arora, Pallvi. editor.

(1)

B. Stajić, Slaviša. author.

(1)

Balasubramaniam, V. M.

(1)

Baldi, Ashish, editor.

(1)

Bamforth, Charles W., 1952- author.

(1)

Banerjee, Kaushik. editor.

(1)

Barbosa-Cánovas, Gustavo V.

(1)

Barbosa-Cánovas, Gustavo V. (Gustavo Victor), 1949- editor.

(1)

Barbosa-Cánovas, Gustavo Victor. editor.

(1)

Barbut, Shabtai., author.

(1)

Barrett, Diane M.

(1)

Bashir, Muhammad Khalid, editor.

(1)

Belhadi, Amine. editor.

(1)

Belwal, Tarun. editor.

(1)

Berge, Jean-Pascal.

(1)

Betoret, Ester, editor.

(1)

Betoret, Noelia, editor.

(1)

Bhat, Rajeev, editor.

(1)

Bhattacharya, Suvendu, editor.

(1)

Black, Darryl G., editor.

(1)

Bobo, Gloria, editor.

(1)

Bortolini, Marco. editor.

(1)

Botsoglou, Nikolaos A., 1946, author.

(1)

Botto-Tobar, Miguel. editor. (orcid)

(1)

Bouchonnet, St¿ane, author.

(1)

Buallay, Amina. editor.

(1)

Bässler, Hans-Jürgen. author.

(1)

Cano, M. Pilar.

(1)

Casadella, Vanessa, editor.

(1)

Chandra Deka, Sankar. editor. (orcid)0000-0003-2172-3331

(1)

Chandra Pradhan, Ram. editor. (orcid)0000-0002-6872-6057

(1)

Charter, Edward.

(1)

Chauhan, Bhagirath S. editor.

(1)

Chauhan, OP. editor.

(1)

Cherian, Elsa. editor.

(1)

Chhikara, Navnidhi, editor

(1)

Choudhary, Pintu. editor. (orcid)0000-0002-9803-0034

(1)

Cirillo, Giuseppe, 1980- editor.

(1)

Coimbra, Jane Selia dos Reis, 1962-

(1)

Cook, David J., 1965- author.

(1)

Das, Anup. editor.

(1)

Datta, Ashim K., author.

(1)

David, Jairus R. D., author.

(1)

Davim, J. Paulo. editor.

(1)

De, Amit Krishna.

(1)

Dhewa, Tejpal, editor.

(1)

Du, Xiaofen. editor.

(1)

Dunne, C. Patrick.

(1)

Durakovic, Benjamin. editor. (orcid)

(1)

Dutta, Pushan Kumar. editor.

(1)

Dwivedi, Madhuresh, editor.

(1)

Dwivedi, Madhuresh. editor. (orcid)0000-0002-5454-1369

(1)

El Sheikha, Aly F., editor.

(1)

Erginkaya, Zerrin. editor.

(1)

Erten, Hüseyin. editor.

(1)

Eskin, N. A. M. (Neason Akivah Michael)

(1)

Fane, A. G., editor.

(1)

Farkas, Daniel F.

(1)

Fletouris, Dimitrios J., 1959-

(1)

Forney, Larry J., author.

(1)

Forsythe, S. J. (Steve J.)

(1)

(1)

Francino, M. Pilar. editor. (orcid)0000-0002-4510-5653

(1)

Gabrić, Domagoj, editor.

(1)

Galizia, Francesco Gabriele. editor.

(1)

Galvez, Raul Perez.

(1)

Gangawane, Krunal M. editor. (orcid)0000-0002-1241-7546

(1)

Gangawane, Krunal, editor.

(1)

Garcia, Sandra (Professor of food science), editor.

(1)

Gathergood, Nick, 1972- editor.

(1)

Ghosh, Ankush. editor. (orcid)

(1)

Ghosh, P. K. editor.

(1)

Ghoul, Mohamed, editor.

(1)

(1)

Gopi, Sreeraj, editor.

(1)

Goyal, Megh R. editor.

(1)

Gozan, Misri, 1968- editor.

(1)

Granda-Restrepo, Diana M. editor.

(1)

Graves, Ralph H.

(1)

Grumezescu, Alexandru Mihai, editor.

(1)

(1)

Gupta, Prerna, editor.

(1)

Gupta, Vijai Kumar, editor.

(1)

Gurunathan, Baskar. editor. (orcid)0000-0003-1061-421X

(1)

Gutiérrez-López, Gustavo Fidel. editor. (orcid)0000-0002-8171-5977

(1)

Gómez-García, Ricardo. editor.

(1)

Hamad, Ahmed. editor.

(1)

Hamdan, Allam. editor.

(1)

Hammond, Bruce G. (Bruce George), 1947-

(1)

Han, Jung H., editor.

(1)

Harraf, Arezou. editor.

(1)

Hefft, Daniel, editor.

(1)

Heldman, Dennis R., author.

(1)

Henderson, H. M. (Harold Michael), author.

(1)

Holah, J. T., editor.

(1)

Holban, Alina Maria, editor.

(1)

Hui, Y. H. (Yiu H.)

(1)

Hurst, Christon J. (Christon James), 1954- editor.

(1)

Ibrahim, Mohamad Faizal, editor.

(1)

Jabran, Khawar. editor.

(1)

Jacob, Joby, editor.

(1)

Jatoi, Abdul Sattar. editor. (orcid)0000-0003-4130-3756

(1)

Jeguirim, Mejdi.

(1)

Jose, Rajan, author.

(1)

Jukanti, Aravind. author.

(1)

Kamble, Sachin S. editor.

(1)

Kar, Gouranga. editor.

(1)

Karnwal, Arun. editor.

(1)

Khinast, Johannes, 1964- editor.

(1)

Kim, Se-Kwon, editor.

(1)

Kim, Se-Kwon. editor.

(1)

Kitsinelis, Spyridon., author.

(1)

Kleinebudde, Peter, 1958- editor.

(1)

Koutchma, Tatiana, editor.

(1)

Kozlowski, Marek A., 1945- editor.

(1)

Kumari, Anu. editor.

(1)

Lafarga, Tomás, editor.

(1)

Lai, Wing-Fu, editor.

(1)

Leena, Maria, editor.

(1)

Lehmann, Frank. author.

(1)

Lelieveld, H. L. M., editor.

(1)

Levin, Robert E., 1930- editor.

(1)

Lusas, Edmund W.

(1)

M. Miletić, Nemanja. author.

(1)

M. Petković, Marko. author.

(1)

Mahajan, Gulshan. editor.

(1)

Malekjani, Narjes, editor.

(1)

Malik, Abdul. editor.

(1)

Malik, Junaid Ahmad. editor.

(1)

Manan, Zainuddin Abdul, author.

(1)

Marcotte, Michelle, editor. of compilation.

(1)

Maskan, Medeni.

(1)

Masoodi, F. A. editor.

(1)

May, Oliver, editor.

(1)

Meireles, M. Angela A.

(1)

Meti, Bharati S. editor.

(1)

Miklavčič, Damijan. editor. (orcid)0000-0003-3506-9449

(1)

Mishra, Sumita.

(1)

Mohammad Said Al-Tawaha, Abdel Rahman. editor.

(1)

Mohanty, Sachi Nandan, editor.

(1)

Molina, Gustavo, 1983- editor.

(1)

Monteiro, José M. editor.

(1)

Montes León, Sergio. editor.

(1)

Montilla, Antonia, editor.

(1)

Mor, Rahul S. editor.

(1)

Moraru, Carmen I., author.

(1)

Moreno, Maricarmen Iñiguez. editor.

(1)

Moses, Jeyan A., author.

(1)

Mudgulkar, Sulochana B. editor.

(1)

Mustapa, Ana Najwa, author.

(1)

(1)

(1)

Nickhil, C. editor. (orcid)0000-0001-6888-0321

(1)

Ortega-Rivas, Enrique.

(1)

Pabby, Anil Kumar.

(1)

Pandiselvam, R. editor. (orcid)0000-0003-0996-8328

(1)

Tümünü genişlet

Dil

(155)

Yayın Yılı

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(28)

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(17)

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(10)

(9)

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Tümünü genişlet

Konu

Electronic books.

(30)

(28)

TECHNOLOGY & ENGINEERING.

(19)

Food industry and trade.

(16)

Food -- Microbiology.

(14)

Food -- Safety measures.

(14)

Food Engineering.

(14)

(13)

(13)

Food -- Analysis.

(12)

Food Microbiology.

(11)

(11)

Food Chemistry.

(9)

TECHNOLOGY / Food Science

(9)

(8)

(8)

Food -- Preservation.

(7)

Food industry and trade -- Technological innovations.

(7)

TECHNOLOGY & ENGINEERING -- Food Science.

(7)

(6)

Food-Processing Industry.

(6)

Food industry and trade -- Data processing.

(5)

Functional foods.

(5)

(4)

Food -- Biotechnology.

(4)

Food -- Packaging.

(4)

(4)

(4)

Industrial and Production Engineering.

(4)

Industrial engineering.

(4)

Aliments -- Biotechnologie.

(3)

Aliments -- Conditionnement.

(3)

Aliments -- Conservation.

(3)

Blockchains (Databases)

(3)

(3)

Food -- Composition.

(3)

Food -- Effect of heat on.

(3)

Food industry and trade -- Quality control.

(3)

Food-Processing Industry -- standards.

(3)

Industrial & Technical.

(3)

Intelligence (AI) & Semantics.

(3)

(3)

Nutraceutiques.

(3)

Plant biotechnology.

(3)

Production engineering.

(3)

Agricultural biotechnology.

(2)

Agricultural wastes -- Recycling

(2)

Aliments -- Activité de l'eau.

(2)

Aliments fermentés.

(2)

Apprentissage automatique.

(2)

Artificial intelligence.

(2)

(2)

Biomass energy.

(2)

(2)

Engineering design.

(2)

(2)

(2)

Fermented foods.

(2)

Fishery processing.

(2)

Food -- Biotechnology

(2)

Food -- Microbiology

(2)

Food -- Packaging

(2)

Food -- Preservation

(2)

Food -- Quality.

(2)

Food -- Water activity

(2)

Food -- Water activity.

(2)

Food Contamination -- prevention & control.

(2)

(2)

Food Preservation.

(2)

Food industry and trade

(2)

Food industry and trade -- Automation.

(2)

Food industry and trade -- By-products

(2)

Food industry and trade -- By-products.

(2)

Food industry and trade -- Sanitation.

(2)

Food industry and trade -- Technological innovations

(2)

Food processing by-products industry

(2)

Food processing by-products industry.

(2)

(2)

Food science -- Data processing.

(2)

Functional foods

(2)

(2)

Livres numériques.

(2)

Machine learning.

(2)

Medical microbiology.

(2)

Nanotechnology.

(2)

(2)

(2)

Plant physiology.

(2)

Science des aliments.

(2)

Sustainable agriculture.

(2)

Sustainable engineering.

(2)

(2)

Agricultural biotechnology

(1)

Agricultural biotechnology -- Risk assessment.

(1)

Agricultural ecology.

(1)

Agricultural innovations

(1)

Agricultural innovations.

(1)

Agricultural wastes

(1)

Agricultural wastes -- Recycling.

(1)

Agricultural wastes.

(1)

Agriculture -- Innovations.

(1)

Agriculture durable.

(1)

(1)

Aliments -- Analyse.

(1)

Aliments -- Conditionnement -- Innovations.

(1)

Aliments -- Conditionnement -- Matériaux.

(1)

Aliments -- Effets de la chaleur sur.

(1)

Aliments -- Emballages.

(1)

Aliments -- Humidité.

(1)

Aliments -- Industrie et commerce -- Sous-produits.

(1)

Aliments -- Irradiation.

(1)

Aliments -- Sécurité -- Mesures.

(1)

Aliments -- Traitement -- Sous-produits -- Industrie.

(1)

Aliments transformés.

(1)

Animal Physiology.

(1)

Anti-infective agents.

(1)

(1)

Aprenentatge automàtic.

(1)

(1)

BUSINESS & ECONOMICS -- Industries -- General.

(1)

BUSINESS & ECONOMICS.

(1)

Bacterial Toxins -- poisoning.

(1)

Bacterial proteins.

(1)

Beverage industry -- Quality control.

(1)

Beverage industry -- Technological innovations

(1)

Beverage industry -- Technological innovations.

(1)

Beverages -- Quality control.

(1)

Biochemical engineering

(1)

Biochemical engineering.

(1)

Biodegradable plastics.

(1)

Biological Sciences.

(1)

(1)

Biomedical Engineering and Bioengineering.

(1)

Biomedical engineering.

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Biosurfactants.

(1)

Biotechnologie agricole.

(1)

Biotechnologie.

(1)

Botanical chemistry.

(1)

Business information services.

(1)

Business logistics -- Case studies.

(1)

Business logistics.

(1)

COMPUTERS / Machine Theory

(1)

(1)

(1)

Cereal products

(1)

Cereal products.

(1)

Chaînes de blocs.

(1)

Chemical & Biochemical.

(1)

Chemical Bioengineering.

(1)

Chemical Biology.

(1)

Chemical engineering.

(1)

(1)

Coloring matter.

(1)

Commerical UV systems.

(1)

Communications Engineering, Networks.

(1)

Computational intelligence.

(1)

Construction -- Industrie -- Gestion -- Études de cas.

(1)

Construction industry -- Management -- Case studies.

(1)

Construction industry -- Management.

(1)

Control and Systems Theory.

(1)

Control engineering.

(1)

Crops -- Postharvest technology.

(1)

(1)

Céréales -- Traitement -- Innovations.

(1)

Dairy processing.

(1)

Dairy products industry -- Technological innovations.

(1)

Dairy products.

(1)

(1)

Development economics.

(1)

(1)

(1)

Dietary Proteins.

(1)

Diodes électroluminescentes.

(1)

Diétothérapie.

(1)

Drug Compounding -- methods

(1)

(1)

Dyes and dyeing.

(1)

Déchets -- Recyclage.

(1)

Déchets agricoles.

(1)

Développement durable.

(1)

Electric currents -- Heating effects.

(1)

Electric fields -- Industrial applications.

(1)

Electronic spreadsheets.

(1)

(1)

(1)

Environmental Sciences.

(1)

(1)

(1)

Enzymes -- Applications industrielles.

(1)

Enzymes -- Industrial applications

(1)

Enzymes -- Industrial applications.

(1)

Enzymes -- Industrie.

(1)

Enzymes industry

(1)

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1.

Engineering principles of unit operations in food processing için kapak resmi

Engineering principles of unit operations in food processing

Engineering principles of unit operations in food processing

Yazar

Jafari, Seid Mahdi, editor.

Yer Numarası

ONLİNE

Elektronik Erişim

ScienceDirect https://www.sciencedirect.com/science/book/9780128184738

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2.

AI and ML Techniques in IoT-based Communication A Path to Sustainable Development Goals. için kapak resmi

AI and ML Techniques in IoT-based Communication A Path to Sustainable Development Goals.

AI and ML Techniques in IoT-based Communication A Path to Sustainable Development Goals.

Yazar

Mishra, Sumita. Gupta, Nishu. Goktas, Polat.

Yer Numarası

XX(600338.1)

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394337262

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3.

Engineering Solutions for Sustainable Food and Dairy Production Innovations and Techniques in Food Processing and Dairy Engineering için kapak resmi

Engineering Solutions for Sustainable Food and Dairy Production Innovations and Techniques in Food Processing and Dairy Engineering

Engineering Solutions for Sustainable Food and Dairy Production Innovations and Techniques in Food Processing and Dairy Engineering

Yazar

Chandra Deka, Sankar. editor. (orcid)0000-0003-2172-3331 Nickhil, C. editor. (orcid)0000-0001-6888-0321 Haghi, A. K. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-75834-8

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4.

Food and Industry 5.0: Transforming the Food System for a Sustainable Future için kapak resmi

Food and Industry 5.0: Transforming the Food System for a Sustainable Future

Food and Industry 5.0: Transforming the Food System for a Sustainable Future

Yazar

Dutta, Pushan Kumar. editor. Hamad, Ahmed. editor. Haghi, A. K. editor. Prabhakar, Pranav Kumar. editor. (orcid)0000-0001-8130-1822 SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-76758-6

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5.

Natural Food Preservation: Controlling Loss, Advancing Safety için kapak resmi

Natural Food Preservation: Controlling Loss, Advancing Safety

Natural Food Preservation: Controlling Loss, Advancing Safety

Yazar

Veskovic, Slavica. author. (orcid)0000-0002-6904-9510 SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-85089-9

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6.

Integrated Food and Bioprocessing için kapak resmi

Integrated Food and Bioprocessing

Integrated Food and Bioprocessing

Yazar

Jatoi, Abdul Sattar. editor. (orcid)0000-0003-4130-3756 SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-87209-9

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7.

Biotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability için kapak resmi

Biotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability

Biotechnological Innovations in Food Processing Transforming the Future of Nutrition and Sustainability

Yazar

S. Gaikwad, Pratik. editor. Choudhary, Pintu. editor. (orcid)0000-0002-9803-0034 SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-3-031-96526-5

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8.

Fruits and Vegetables Technologies Postharvest Processing and Packaging için kapak resmi

Fruits and Vegetables Technologies Postharvest Processing and Packaging

Fruits and Vegetables Technologies Postharvest Processing and Packaging

Yazar

Chauhan, OP. editor. SpringerLink (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

https://doi.org/10.1007/978-981-96-8433-5

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9.

Nanotechnology for sustainable food packaging için kapak resmi

Nanotechnology for sustainable food packaging

Nanotechnology for sustainable food packaging

Yazar

Anandharamakrishnan, C., editor. Moses, Jeyan A., editor. Leena, Maria, editor.

Yer Numarası

TP374 .N39 2025

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119875154

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10.

Fermentative nutraceuticals için kapak resmi

Fermentative nutraceuticals

Fermentative nutraceuticals

Yazar

Sindhu, Meena, editor. Panghal, Anil, editor.

Yer Numarası

QP144 .F85 F47 2025

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119776550

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11.

Microbial colorants : chemistry, biosynthesis and applications için kapak resmi

Microbial colorants : chemistry, biosynthesis and applications

Microbial colorants : chemistry, biosynthesis and applications

Yer Numarası

TP919 .M53 2025

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394287888

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12.

Biorefining Fruit Waste Technological Advances in a Circular Bioeconomy. için kapak resmi

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Yazar

Panesar, Parmjit Singh. Ray, Ramesh C. Aguilar-Rivera, Noe.

Yer Numarası

TP339

Elektronik Erişim

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394301256

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