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Yazar

SpringerLink (Online service)

(25)

Wiley InterScience (Online service)

(13)

Fink, Johannes Karl, author.

(5)

Grumezescu, Alexandru Mihai.

(3)

Holban, Alina Maria.

(3)

Muralisrinivasan, Natamai Subramanian, author.

(3)

Taylor and Francis.

(3)

Anderson, Gail S. (Gail Scott), author.

(2)

Barba, Francisco (Francisco J.)

(2)

Barceló, Damià. editor.

(2)

Bieleman, Johan.

(2)

Bilitewski, Bernd. editor.

(2)

Crompton, Thomas Roy.

(2)

Darbra, Rosa Mari. editor.

(2)

David, Jairus R. D., editor.

(2)

Davidson, P. Michael, 1950- editor.

(2)

Debboun, Mustapha.

(2)

Dvorkin, L. I. (Leonid Iosifovich), author.

(2)

Ekroos, Kim, editor.

(2)

Frances, Stephen P.

(2)

Furia, Thomas E., ed.

(2)

Gad, Shayne C., 1948- editor.

(2)

Hathcock, John N.

(2)

Holčapek, Michal, 1971- editor.

(2)

Huseien, Ghasan Fahim, author.

(2)

John Wiley & Sons.

(2)

Joint FAO/WHO Expert Committee on Food Additives. Meeting (71st : 2009 : Geneva, Switzerland)

(2)

Mailvaganam, N. P. (Noel P.), 1938-

(2)

Marangoni, Alejandro G., 1965-

(2)

(2)

P. M., Visakh, editor.

(2)

Patel, Vinood B.

(2)

Phillips, Glyn O.

(2)

Philp, Richard B., author.

(2)

Preedy, Victor R.

(2)

Sankir, Mehmet, editor.

(2)

Sardesai, Vishwanath M., 1932, author.

(2)

Seymour, Raymond B. (Raymond Benedict), 1912-1991.

(2)

Smith, Jim, 1953-

(2)

Socaciu, Carmen.

(2)

Strickman, Daniel.

(2)

Taylor, T. M. (T. Matthew), editor.

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Williams, Peter A.

(2)

World Health Organization.

(2)

Xanthos, Marino.

(2)

(Kılıç) Erkul, Serpil.

(1)

Abasubong, Kenneth Prudence. editor.

(1)

Aboul-Enein, Hassan Y., author.

(1)

Agrawal, Pratibha S.

(1)

Agrawal, Pratibha S./Tiwari, Rich.

(1)

Aguiló-Aguayo, Ingrid, 1981- editor.

(1)

Ahmad, Khursheed, editor.

(1)

Ahmed Osman, Osman. editor.

(1)

Ahmed, Shakeel, 1989- editor.

(1)

Albertson, Timothy Eugene.

(1)

Alexander, Richard J.

(1)

Ali, Ghaffar, editor.

(1)

(1)

Altuğ, Tomris.

(1)

American Chemical Society. Division of Agricultural and Food Chemistry.

(1)

American Chemical Society. Division of Organic Coatings and Plastics Chemistry.

(1)

American Society of Flavor Chemists.

(1)

Anandharamakrishnan, C., editor.

(1)

Andrady, A. L. (Anthony L.), editor.

(1)

Anele, Uchenna Y. editor.

(1)

Anestis, Stylianos.

(1)

Annual Congress on Advanced Engineering and Technology (CAET) (2014 : Hong Kong). author.

(1)

Arora, Dilip K.

(1)

Arsenos, Georgios. editor.

(1)

Ash, Irene, ort.yaz.

(1)

(1)

Ash, Michael, ort.yaz.

(1)

(1)

Attokaran, Mathew, author.

(1)

Avis, Kenneth E., 1918-

(1)

BDN Food Ingeniería de Alimentación, issuing body.

(1)

Badwaik, Laxmikant S., editor.

(1)

Baglio, Ettore. author.

(1)

(1)

Bajpai, Pratima.

(1)

Baldwin, Elizabeth A.

(1)

Bapat, Jayant D., author.

(1)

Barrett, Diane M.

(1)

Bart, Jan C. J.

(1)

Bartosz, G. (Grzegorz)

(1)

Bashir, Khalid (Food scientist), editor.

(1)

Bashir, Muhammad Khalid, editor.

(1)

Baumann, Axel. author.

(1)

(1)

Belkhode, Pramod N.

(1)

Benarde, Melvin A.

(1)

Benedek, Istvan, 1941-

(1)

Benoiton, N. Leo, author.

(1)

Bharath, G. editor.

(1)

Bhat, Rajeev, editor.

(1)

Bhat, Rouf Ahmad, 1981- author.

(1)

Bhatia, S. C. (Environmental consultant), author.

(1)

Bhatnagar, Deepak.

(1)

Bidlack, Wayne R., ed.

(1)

Bintsis, Thomas, editor.

(1)

Biresaw, Girma, 1948-

(1)

Bokan Bosiljkov, Violeta. editor.

(1)

Bolgar, Michael.

(1)

Booser, E. Richard.

(1)

Branen, A. L. (ed)

(1)

Branen, Alfred Larry, 1945-

(1)

Branen, Alfred Larry, 1945- ed.

(1)

Breslauer, Kenneth J., editor.

(1)

(1)

Burdock, George A., author.

(1)

Burlakova, E. B. (Elena Borisovna), 1934-

(1)

Burnstock, Aviva. editor.

(1)

Carr, Stephen H.

(1)

Carraher, Charles E., author.

(1)

Celasco, Edvige.

(1)

Chaika, Alexander.

(1)

Chandel, Anuj Kumar, editor.

(1)

Chandra, Satish, Dr. Ing.

(1)

Charalambous, George, 1922-1994.

(1)

Chatterjee, Ananda M., 1946-2016, editor.

(1)

Chen, Hongliang, author.

(1)

Chen, Junshi, editor.

(1)

Cheng, Yuan, editor

(1)

Chiba, Lee, editor.

(1)

Chindaprasirt, P. (Prinya), editor

(1)

Chopra, Harish Kumar.

(1)

Christaki, Efterpi, editor.

(1)

Christian, Elizabeth W. author.

(1)

Clydesdale, F. M.

(1)

Contreras-Esquivel, Juan Carlos, editor.

(1)

Coulston, Frederick.

(1)

Craddock, Henry A., 1956- author.

(1)

Cruz, Adriano Gomes da, editor.

(1)

Cubero, Nuria, author.

(1)

Czekała, Wojciech, editor.

(1)

Czermak, Peter. editor.

(1)

D'Amore, Alberto, editor.

(1)

Dahlquist, Erik.

(1)

Davidson, P. Michael (ed)

(1)

Davidson, P. Michael, 1950-

(1)

Davim, J. Paulo. editor.

(1)

DeLuca, Luigi T., editor.

(1)

DeRosa, Thomas F.

(1)

Delgado-Vargas, Francisco., author.

(1)

Demiralp, Hande.

(1)

Demirci Sankir, Nurdan, editor.

(1)

Deshmukh, Kalim, editor

(1)

Deutsche Forschungsgemeinschaft (DFG), ed.

(1)

Diehl, Johannes Friedrich, 1929-

(1)

Dresel, Wilfried, editor.

(1)

Du, Boxue, 1961- author.

(1)

Du, Chunbao, editor

(1)

Dunky, Manfred, editor.

(1)

Dutcher, John R.

(1)

Dutt Semwal, Anil.

(1)

Ebnesajjad, Sina.

(1)

Feldstein, Mikhail M.

(1)

Fink, Johannes Karl.

(1)

Florou-Paneri, Panagiota, editor.

(1)

Food Safety Conference (2nd : 1969 : Cambridge, England)

(1)

Food and Agriculture Organization of the United Nations.

(1)

Forum für Wissenschaft, Wirtschaft, und Politik.

(1)

Fundacio Alicia.

(1)

Gabriel, Ndakalimwe Naftal. editor.

(1)

Gaonkar, Anilkumar G., 1954-

(1)

Gathergood, Nick, 1972- editor.

(1)

Genevois, Carolina E. editor.

(1)

German, J. Bruce.

(1)

Gershwin, M. Eric, 1946-

(1)

Ghoul, Mohamed, editor.

(1)

Giannenas, Ilias, editor.

(1)

Giannenas, Ilias. editor.

(1)

Gillies, M. T., ed.

(1)

Global Forum on Advanced Materials and Technologies for Sustainable Development (2016 : Toronto, Ont.), author.

(1)

Goodman, David, 1938-

(1)

Greene, Joseph P., 1961-

(1)

Grothendieck, Alevandre.

(1)

Grumezescu, Alexandru Mihai, editor.

(1)

Guertin, Jacques.

(1)

Gums and Stabilisers for the Food Industry Conference (15th : 2008 : Glyndwr University)

(1)

Guo, Xuefeng, author.

(1)

Gupta, Arti (Professor of biotechnology), editor.

(1)

Gupta, Rakesh K. (Rakesh Kumar), 1954-

(1)

Gupta, Vijai Kumar, editor, contributor.

(1)

Gupta, Vijai Kumar, editor.

(1)

Gómez, Laura, 1982- author.

(1)

Haddad, Nabila, editor.

(1)

Hagenmaier, Robert D.

(1)

Haghi, A. K., editor.

(1)

Hahn, Yoon-Bong, author

(1)

Hakeem, Khalid Rehman, author.

(1)

Hamada, Hidenori, author.

(1)

Haq, Raees ul, editor.

(1)

Harper, Charles A.

(1)

Hashemi, Seyed Mohammad Bagher, 1986- editor.

(1)

Hassen, Abubeker. editor.

(1)

Hatzikiriakos, Savvas Georgios, 1961-

(1)

Helferich, William.

(1)

Hermansson, Leif, author.

(1)

Tümünü genişlet

Dil

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(11)

(3)

(1)

(1)

Yayın Yılı

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(36)

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(1)

(1)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Electronic books.

(53)

Food additives.

(39)

TECHNOLOGY & ENGINEERING.

(35)

(16)

Concrete -- Additives.

(13)

Food -- Analysis.

(13)

(12)

Materials Science.

(12)

Chemical & Biochemical.

(9)

(9)

(9)

TECHNOLOGY / Food Science

(9)

(8)

Food -- Composition.

(8)

TECHNOLOGY & ENGINEERING -- Food Science.

(8)

Food -- Microbiology.

(7)

Functional foods.

(7)

(7)

Coloring matter in food.

(6)

Food -- Safety measures.

(6)

Food Additives -- adverse effects.

(6)

(6)

GIDA KATKI MADDELERİ.

(6)

Nanostructured materials.

(6)

Plastics -- Additives.

(6)

Anti-infective agents.

(5)

Food -- Toxicology.

(5)

Food additives -- Health aspects.

(5)

Food industry and trade.

(5)

TECHNOLOGY & ENGINEERING -- Chemical & Biochemical.

(5)

TECHNOLOGY & ENGINEERING -- Engineering (General)

(5)

TECHNOLOGY & ENGINEERING -- Reference.

(5)

TECHNOLOGY / Material Science

(5)

Aliments -- Additifs.

(4)

Corrosion and anti-corrosives.

(4)

Enriched foods.

(4)

Food additives -- Congresses.

(4)

Food additives -- Toxicology.

(4)

(4)

Nanomatériaux.

(4)

Nanostructured materials

(4)

Nanotechnology.

(4)

(4)

TECHNOLOGY & ENGINEERING -- Mechanical.

(4)

TECHNOLOGY & ENGINEERING -- Mining.

(4)

TECHNOLOGY / Engineering / Civil

(4)

(4)

(3)

Biochemical engineering.

(3)

(3)

Chemistry, Technical.

(3)

(3)

Composite materials.

(3)

(3)

(3)

Environmental toxicology.

(3)

Fillers (Materials)

(3)

Flavor -- Congresses.

(3)

Food -- Analysis -- Congresses.

(3)

Food -- Biotechnology.

(3)

Food -- Packaging.

(3)

Food Chemistry.

(3)

Food Hypersensitivity.

(3)

Food Microbiology.

(3)

Food additives -- Analysis -- Methodology.

(3)

Food additives -- Specifications.

(3)

Food additives -- Toxicology -- Congresses.

(3)

Food contamination -- Congresses.

(3)

Food contamination.

(3)

Functional foods

(3)

Green chemistry.

(3)

Gıda katkı maddeleri.

(3)

(3)

Lubrication and lubricants.

(3)

MEDICAL / Pharmacology

(3)

MEDICAL / Toxicology

(3)

Microencapsulation.

(3)

Nutraceutiques.

(3)

Polymeric composites.

(3)

(3)

Polymers -- Additives.

(3)

Polymers -- Industrial applications

(3)

Polymers -- Industrial applications.

(3)

Polymères -- Applications industrielles.

(3)

Power Resources.

(3)

Renewable energy sources.

(3)

Surface chemistry.

(3)

(3)

TECHNOLOGY / Construction / General

(3)

Thermoplastics.

(3)

Vehicle Engineering.

(3)

(3)

composite material.

(3)

(2)

Aliments -- Conditionnement.

(2)

Aliments -- Sécurité -- Mesures.

(2)

Animal Physiology.

(2)

Animal Science.

(2)

Animal culture.

(2)

(2)

BUSINESS & ECONOMICS -- Infrastructure.

(2)

Biochemical engineering

(2)

(2)

Biodegradable plastics.

(2)

(2)

Biomass chemicals

(2)

Biomass chemicals.

(2)

Biomass energy.

(2)

(2)

(2)

(2)

Building materials.

(2)

Carcinogenicity testing -- Congresses.

(2)

Cellules photovoltaïques.

(2)

Cement -- Additives.

(2)

(2)

Chemical engineering.

(2)

Chemistry, Organic.

(2)

(2)

Coatings -- Additives.

(2)

Composite materials

(2)

Composites polymères.

(2)

Corrosion and anti-corrosives

(2)

Criminal behavior -- Genetic aspects.

(2)

Criminal behavior.

(2)

(2)

Crystal growth.

(2)

Crystallization.

(2)

Cultural Heritage.

(2)

Cultural property.

(2)

(2)

Dispersing agents.

(2)

(2)

(2)

(2)

(2)

Environmental chemistry.

(2)

Environmental health.

(2)

Environmental sciences.

(2)

(2)

Food & beverage technology.

(2)

Food -- Analysis -- Methodology.

(2)

Food -- Quality.

(2)

Food -- Safety measures

(2)

Food -- Safety measures -- Government policy -- China.

(2)

(2)

Food Additives -- toxicity -- Congresses.

(2)

Food Additives.

(2)

(2)

Food Contamination.

(2)

(2)

(2)

Food additives -- Analysis -- Standards.

(2)

Food additives -- Handbooks, manuals, etc.

(2)

Food adulteration and inspection -- China.

(2)

Food adulteration and inspection.

(2)

Food contamination -- China.

(2)

Forensic toxicology -- United States.

(2)

(2)

Fracturation hydraulique -- Aspect de l'environnement.

(2)

Fruit -- Processing.

(2)

(2)

Green chemistry

(2)

Guides et manuels.

(2)

Génie biochimique.

(2)

(2)

Gıda katkı maddeleri -- Ayrıntılar.

(2)

(2)

Handbooks and manuals

(2)

Handbooks and manuals.

(2)

Human biology -- Social aspects.

(2)

Hydraulic fracturing -- Environmental aspects

(2)

Hydraulic fracturing -- Environmental aspects.

(2)

Insect baits and repellents.

(2)

(2)

Lubrication and lubricants

(2)

Lubrication and lubricants -- Additives.

(2)

Mass spectrometry.

(2)

(2)

Materials -- Analysis.

(2)

Matières plastiques -- Aspect de l'environnement.

(2)

Medicine, Preventive.

(2)

Microbial genetics.

(2)

(2)

Nanocomposites (Materials)

(2)

Nanotechnologie.

(2)

(2)

Nutritionally induced diseases.

(2)

(2)

(2)

Perovskite materials.

(2)

Photovoltaic cells

(2)

Photovoltaic cells.

(2)

(2)

Plastics -- Environmental aspects

(2)

Plastics -- Environmental aspects.

(2)

Plastics -- Recycling.

(2)

Poisons -- Law and legislation -- United States.

(2)

Polymerization.

(2)

Polymers -- Structure.

(2)

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1.

MTBE : effects on soil and groundwater resources için kapak resmi

MTBE : effects on soil and groundwater resources

MTBE : effects on soil and groundwater resources

Yazar

Jacobs, James A. (James Alan), 1956- Guertin, Jacques. Herron, Christy.

Yer Numarası

TD427 .P4 M83 2001

Elektronik Erişim

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2.

Chemically induced birth defects için kapak resmi

Chemically induced birth defects

Chemically induced birth defects

Yazar

Schardein, James L., author.

Yer Numarası

RG627.6 .D79 S33 2000

Elektronik Erişim

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3.

Chemie in Lebensmitteln Rückstände, Verunreinigungen, Inhalts- und Zusatzstoffe için kapak resmi

Chemie in Lebensmitteln Rückstände, Verunreinigungen, Inhalts- und Zusatzstoffe

Chemie in Lebensmitteln Rückstände, Verunreinigungen, Inhalts- und Zusatzstoffe

Yazar

Diehl, Johannes Friedrich, 1929- Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

John Wiley http://dx.doi.org/10.1002/9783527624607
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481962
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4.

Phytochemicals as bioactive agents için kapak resmi

Phytochemicals as bioactive agents

Phytochemicals as bioactive agents

Yazar

Bidlack, Wayne R., ed.

Yer Numarası

QV 269 P578 2000

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5.

Handbook of polyolefins. için kapak resmi

Handbook of polyolefins.

Handbook of polyolefins.

Yazar

Vasile, Cornelia, 1942-

Yer Numarası

TP1180 .P67 H36 2000

Elektronik Erişim

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6.

Environmental forensics : principles & applications için kapak resmi

Environmental forensics : principles & applications

Environmental forensics : principles & applications

Yazar

Morrison, Robert D.

Yer Numarası

TD193.4 .M67 1999

Elektronik Erişim

Taylor & Francis https://www.taylorfrancis.com/books/9781420050622
Taylor & Francis https://www.taylorfrancis.com/books/9780367802561
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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7.

Natural food antimicrobial systems için kapak resmi

Natural food antimicrobial systems

Natural food antimicrobial systems

Yazar

Naidu, A. S.

Yer Numarası

QR115 .N33 2000

Elektronik Erişim

Taylor & Francis http://www.taylorfrancis.com/books/9781420039368
Taylor & Francis https://www.taylorfrancis.com/books/9781466544192
Taylor & Francis https://www.taylorfrancis.com/books/9781420039368
Taylor & Francis https://www.taylorfrancis.com/books/9780367801779
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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8.

Chemical admixtures for concrete için kapak resmi

Chemical admixtures for concrete

Chemical admixtures for concrete

Yazar

Rixom, M. R., author. Mailvaganam, N. P. (Noel P.), 1938-

Yer Numarası

TP884 .A3 R59 1999

Elektronik Erişim

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9.

Cryopreservation : applications in pharmaceuticals and biotechnology için kapak resmi

Cryopreservation : applications in pharmaceuticals and biotechnology

Cryopreservation : applications in pharmaceuticals and biotechnology

Yazar

Avis, Kenneth E., 1918- Wagner, Carmen M.

Yer Numarası

TP248.25 .C79 C79 1999

Elektronik Erişim

Taylor & Francis https://www.taylorfrancis.com/books/9781482207910
Taylor & Francis https://www.taylorfrancis.com/books/9780367804213
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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10.

Emulsifiers için kapak resmi

Yazar

Stauffer, Clyde E.

Yer Numarası

TP 455 S73 1999

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11.

Chemical admixtures for concrete için kapak resmi

Chemical admixtures for concrete

Chemical admixtures for concrete

Yazar

Rixom, M. R. Mailvaganam, N. P. (Noel P.), 1938-

Yer Numarası

TP 884.A3 R59 1999

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Beytepe Kütüphanesi~1

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12.

Sweeteners : nutritive için kapak resmi

Sweeteners : nutritive

Sweeteners : nutritive

Yazar

Alexander, Richard J.

Yer Numarası

TX 553.A3 A44 1998

Format:

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Beytepe Kütüphanesi~1

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