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Yazar

SpringerLink (Online service)

(9)

Wiley InterScience (Online service)

(9)

Hui, Y. H. (Yiu H.)

(4)

Barkai-Golan, Rivka.

(2)

(2)

Kole, Chittaranjan. editor.

(2)

Lamikanra, Olusola.

(2)

Nuez, Fernando. editor.

(2)

Prohens, Jaime. editor.

(2)

(2)

Sapers, Gerald M.

(2)

Thompson, A. K. (A. Keith)

(2)

Watson, Ronald R. (Ronald Ross)

(2)

Aggarwal, Bharat B., 1950-

(1)

Alvarez-Parrilla, Emilio.

(1)

Alzamora, Stella M.

(1)

Anestis, Stylianos.

(1)

Arana, Ignacio.

(1)

Arroyo-Lp̤ez, Francisco No.̌

(1)

Ashihara, Hiroshi.

(1)

Bahçeci, K. Savaş.

(1)

(1)

Baldwin, Elizabeth A.

(1)

Barba, Francisco (Francisco J.)

(1)

Barba, Francisco (Francisco J.), editor.

(1)

Bartz, Jerry A., 1942-

(1)

Bayindirli, Alev.

(1)

(1)

(1)

Best, Billy F., 1935-

(1)

Bloch-Dano, Evelyne.

(1)

Bochtis, Dionysis.

(1)

Brecht, Jeffrey K., 1942-

(1)

British Nutrition Foundation.

(1)

Brody, Aaron L.

(1)

Brückner, Bernhard, editor.

(1)

(1)

Capinera, John L.

(1)

Carkeet, Colleen.

(1)

Carrillo-Lopez, Armando, editor.

(1)

(1)

Chakraverty, Amalendu.

(1)

Clifford, M. N. (Michael N.)

(1)

(1)

Drescher, Axel W.

(1)

Evranuz, E. ¿zg¿l.

(1)

Florkowski, Wojciech J.

(1)

Florkowski, Wojciech J., editor.

(1)

(1)

Galt, Ryan E., 1977-

(1)

Geilfus, Christoph-Martin. author.

(1)

Gerba, Charles P., 1945- editor.

(1)

Goldberg, Gail.

(1)

González-Aguilar, Gustavo A.

(1)

Gorny, James R.

(1)

Guha, Sushovan.

(1)

Gupta, U. S., 1940-

(1)

Hagenmaier, Robert D.

(1)

(1)

Hochmuth, George J. (George Joseph)

(1)

Horst, R. Kenneth. author.

(1)

(1)

Hui, Y. H. (Yiu H.), ed.

(1)

(1)

INDERJIT. editor.

(1)

(1)

International Phytochemical Conference (7th : 2008 : Buena Park, Calif.)

(1)

Iwanski, Robert Z.

(1)

Jaiswal, Amit K., editor.

(1)

James, Jennylynd.

(1)

Janick, Jules, 1931-

(1)

John Wiley & Sons.

(1)

Joshi, V. K., ed.

(1)

(1)

Kamal-Eldin, Afaf.

(1)

Karaçalı, İsmail.

(1)

Kays, Stanley J. author.

(1)

Knott, James Edward, 1897-1977. Handbook for vegetable growers.

(1)

Kova�cevi�c, Danijela Bursa�c, editor.

(1)

Kozai, Toyoki, 1943- editor.

(1)

Krishnan, Sunil.

(1)

Kuete, Victor, author.

(1)

Labropoulos, Athanasios.

(1)

Legonkova, O. A.

(1)

Li, Thomas S. C.

(1)

Lopez, Aurelio, ort. yaz.

(1)

MUKERJI, K.G. editor.

(1)

Martin-Belloso, Olga.

(1)

Matthews, Karl R.

(1)

Maynard, Donald N., 1932-

(1)

Mehta, Bhavbhuti M.

(1)

Mills, E. N. Clare.

(1)

(1)

Mutanen, Marja. editor.

(1)

M�uhlbauer, Werner.

(1)

M�uller, Joachim.

(1)

Narayanasamy, P., 1937-

(1)

Niu, Genhua, editor.

(1)

Nunes, Maria Cecilia do Nascimento.

(1)

(1)

Pajari, Anne-Maria. editor.

(1)

Pasquini, M. (Margaret)

(1)

Paster, Nachman.

(1)

Pic�o, Yolanda.

(1)

Preedy, Victor R.

(1)

Preedy, Victor R., editor.

(1)

Prussia, Stanley Eugene, editor.

(1)

Prussia, Stanley Eugene.

(1)

Putnik, Predrag, editor.

(1)

(1)

Rosa, Laura A. de la.

(1)

(1)

(1)

Shackleton, C. M. (Charles Michael)

(1)

Shahidi, Fereidoon, 1951-

(1)

Shewfelt, Robert L.

(1)

Shewfelt, Robert L. Postharvest handling.

(1)

Shewfelt, Robert L., editor.

(1)

Shewry, P. R. (Peter R.)

(1)

Shockey, Christopher, author.

(1)

Shockey, Kirsten, author.

(1)

Siddiqui, Mohamm Wasim, editor.

(1)

Siddiqui, Mohammed Wasim, editor.

(1)

Simpson, Pamela H. (Pamela Hemenway), 1946-2011.

(1)

Sinha, Nirmal K.

(1)

Small, Ernest, 1940-

(1)

Smith, Durward S.

(1)

Soliva Fortuny, Robert.

(1)

Sukhareva, L. A.

(1)

(1)

Takagaki, Michiko, editor.

(1)

Tamang, Jyoti Prakash.

(1)

Tapia, Maria S., ort.yaz.

(1)

(1)

Varzakas, Theodoros.

(1)

Verma, L. R., ed.

(1)

Watson, Ronald R. (Ronald Ross), editor.

(1)

Weichmann, J. Postharvest physiology of vegetables.

(1)

Weichmann, J., ed.

(1)

Wilson, Charles L.

(1)

Yahia, Elhadi M., editor.

(1)

Yakovlev, V. S.

(1)

Yousef, Ahmed Elmeleigy.

(1)

(1)

(1)

(1)

Özyıldırım, Nihan çeviren

(1)

Şişman, Feza.

(1)

Tümünü genişlet

Dil

(86)

(5)

Yayın Yılı

-

(11)

(9)

(8)

(8)

(6)

(6)

(5)

(4)

(4)

(3)

(3)

(3)

(3)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(2)

(1)

(1)

(1)

(1)

(1)

Tümünü genişlet

Konu

Fruit -- Postharvest technology.

(7)

(7)

Vegetables -- Postharvest technology.

(7)

(6)

(5)

Fruit -- Microbiology.

(5)

Plant breeding.

(5)

Vegetables -- Microbiology.

(5)

Vegetables in human nutrition.

(5)

Vegetables -- Postharvest diseases and injuries.

(4)

Vegetables -- Processing.

(4)

(4)

Fruit -- Handling.

(3)

Fruit -- Postharvest diseases and injuries.

(3)

(3)

Functional foods.

(3)

Plants, Edible.

(3)

Vegetables -- Handling.

(3)

Vegetables -- Preservation.

(3)

Crop improvement.

(2)

Electronic books.

(2)

Food -- Microbiology.

(2)

Food contamination -- Prevention.

(2)

Food contamination.

(2)

Fruit -- Analysis.

(2)

Fruit -- Packaging.

(2)

Fruit -- Preservation.

(2)

Fruit -- Processing.

(2)

Fruit in human nutrition.

(2)

Horticultural crops.

(2)

Plant diseases.

(2)

Vegetables -- Analysis.

(2)

Vegetables -- Packaging.

(2)

Vegetables -- Storage.

(2)

(1)

Agricultural laborers -- Health and hygiene -- Costa Rica.

(1)

Agriculture -- Economic aspects -- Costa Rica.

(1)

Allergens -- immunology -- Europe.

(1)

Art and society -- Middle West.

(1)

Besin Kiri -- K-kontrol ve önleme.

(1)

Beverages -- Microbiology -- Handbooks, manuals, etc.

(1)

(1)

(1)

(1)

Bitkiler, Yenilebilir -- kimya

(1)

Bitkiler, Yenilebilir -- metabolizma

(1)

Botanical chemistry -- Handbooks, manuals, etc.

(1)

Botanical chemistry.

(1)

Butter sculpture -- Middle West.

(1)

Canning and preserving.

(1)

(1)

Cereals as food.

(1)

Chronic diseases -- Congresses.

(1)

Chronic diseases.

(1)

Convenience foods.

(1)

Cookery (Vegetables)

(1)

Corn palaces -- Middle West.

(1)

Crops -- Postharvest physiology.

(1)

Crops -- Postharvest technology.

(1)

Değişik Devreli Bileşikler -- kimya

(1)

Değişik Devreli Bileşikler -- metabolizma

(1)

Edible coatings.

(1)

Endemic plants -- Africa.

(1)

Environmental sciences.

(1)

Enzymes -- Biotechnology.

(1)

Farm produce -- Postharvest losses -- Prevention.

(1)

Farm produce -- Postharvest losses.

(1)

Farmers -- Costa Rica -- Social conditions.

(1)

Farmers -- Health and hygiene -- Costa Rica.

(1)

Fermentation -- Handbooks, manuals, etc.

(1)

(1)

Fermented foods -- Handbooks, manuals, etc.

(1)

Fermented foods -- Himalaya Mountains Region.

(1)

Fermented foods.

(1)

Field crops -- Genetic engineering.

(1)

Food -- Analysis.

(1)

Food -- Composition.

(1)

Food -- Preservation.

(1)

Food -- Quality.

(1)

Food -- Safety measures.

(1)

Food -- Sensory evaluation -- Handbooks, manuals, etc.

(1)

Food -- Storage.

(1)

Food -- Testing.

(1)

Food Analysis -- methods

(1)

Food Contamination -- prevention & control

(1)

Food Contamination -- prevention & control.

(1)

Food Contamination.

(1)

(1)

Food Hypersensitivity -- immunology -- Europe.

(1)

Food Microbiology.

(1)

(1)

Food crops -- Genetic engineering.

(1)

Food crops -- Postharvest technology.

(1)

(1)

Food industry and trade.

(1)

Foodborne diseases.

(1)

Forests and forestry.

(1)

Fruit -- Composition.

(1)

Fruit -- Contamination.

(1)

Fruit -- Flavor and odor -- Handbooks, manuals, etc.

(1)

Fruit -- Heirloom varieties -- Appalachian Region, Southern.

(1)

Fruit -- Postharvest losses -- Prevention.

(1)

Fruit -- Postharvest losses.

(1)

Fruit -- Postharvest physiology -- Atlases.

(1)

Fruit -- Quality -- Atlases.

(1)

Fruit -- Seeds -- Appalachian Region, Southern.

(1)

Fruit -- Storage.

(1)

Fruit -- Therapeutic use.

(1)

Fruit -- United States -- Marketing.

(1)

Fruit -- microbiology

(1)

Fruit trade -- Safety measures.

(1)

(1)

Gemüsezüchtung.

(1)

Grain in human nutrition.

(1)

Gıda Analiz -- yöntemler

(1)

Health behavior.

(1)

Health promotion.

(1)

Herbs -- Therapeutic use.

(1)

Heterocyclic Compounds -- chemistry

(1)

Heterocyclic Compounds -- metabolism

(1)

Horticultural products.

(1)

(1)

Insect pests -- Identification.

(1)

Legumes as food.

(1)

Life Sciences, general.

(1)

(1)

MEYVE -- DEPOLAMA.

(1)

Materia medica, Vegetable -- Congresses.

(1)

Medicinal plants -- Africa.

(1)

(1)

Meyve -- Hasat sonrası teknoloji.

(1)

Meyve -- mikrobiyoloji

(1)

Microbial contamination.

(1)

Mycotoxicoses -- Prevention.

(1)

Mycotoxins -- Physiological effect.

(1)

(1)

Nutrition Physiology.

(1)

(1)

Oils and fats -- Flavor and odor -- Handbooks, manuals, etc.

(1)

(1)

Packaging machinery.

(1)

(1)

Pesticides -- Government policy -- Costa Rica.

(1)

Pesticides -- Health aspects -- Costa Rica.

(1)

Pflanzenvermehrung.

(1)

Phytochemicals -- Allergenicity.

(1)

Phytochemicals -- Health aspects.

(1)

Phytochemicals.

(1)

Phytonutrients.

(1)

Phytopathogenic microorganisms.

(1)

(1)

Plant Pathology.

(1)

Plant Preparations -- therapeutic use.

(1)

Plant Proteins -- adverse effects -- Europe.

(1)

Plant Sciences.

(1)

Plant bioactive compounds.

(1)

Plant extracts -- Congresses.

(1)

Plant genetic engineering -- Health aspects.

(1)

Plant physiology.

(1)

Plant products -- Handbooks, manuals, etc.

(1)

Plant proteins as food -- Handbooks, manuals, etc.

(1)

Plants -- Effect of mycotoxins on.

(1)

Plants as art material -- Middle West.

(1)

Plants, Edible -- adverse effects -- Europe.

(1)

Plants, Edible -- chemistry

(1)

Plants, Edible -- metabolism

(1)

Plants, Edible -- microbiology.

(1)

Plants, Medicinal.

(1)

Plastics in packaging.

(1)

(1)

(1)

Produce trade -- Safety measures.

(1)

(1)

SEBZE -- DEPOLAMA.

(1)

SEBZELER -- HASAT SONRASI FİZYOLOJİSİ.

(1)

SEBZELER -- İŞLEM.

(1)

Sebzeler -- Hasat sonrası teknoloji.

(1)

Sebzeler -- Saklama.

(1)

Sebzeler -- Tarifler.

(1)

Sebzeler -- Tarih.

(1)

Sebzeler -- mikrobiyoloji

(1)

Sebzeler -- İşlem.

(1)

Seed exchanges -- Appalachian Region, Southern.

(1)

Seeds -- Harvesting -- Appalachian Region, Southern.

(1)

Spices -- Africa.

(1)

(1)

(1)

Transgenic plants -- Therapeutic use.

(1)

Transgenic plants.

(1)

Truck farming -- Handbooks, manuals, etc.

(1)

(1)

Urban agriculture -- Africa.

(1)

Urban ecology (Biology).

(1)

Vegetable gardening -- Handbooks, manuals, etc.

(1)

Vegetable trade -- Safety measures.

(1)

Vegetables -- Africa.

(1)

Vegetables -- Biotechnology.

(1)

Vegetables -- Breeding.

(1)

Vegetables -- Composition -- Handbooks, manuals, etc.

(1)

Vegetables -- Composition.

(1)

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85.

Handbook of vegetable preservation and processing için kapak resmi

Handbook of vegetable preservation and processing

Handbook of vegetable preservation and processing

Yazar

Hui, Y. H. (Yiu H.)

Yer Numarası

ONLINE

Elektronik Erişim

Distributed by publisher. Purchase or institutional license may be required for access.

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86.

Plant food allergens için kapak resmi

Plant food allergens

Plant food allergens

Yazar

Mills, E. N. Clare. Shewry, P. R. (Peter R.) Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

Book review (E-STREAMS) http://www.e-streams.com/es0708/es0708%5F3462.html
John Wiley http://dx.doi.org/10.1002/9780470995174

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87.

Plants diet and health : the report of a British Nutrition Foundation Task Force için kapak resmi

Plants diet and health : the report of a British Nutrition Foundation Task Force

Plants diet and health : the report of a British Nutrition Foundation Task Force

Yazar

Goldberg, Gail. British Nutrition Foundation. Wiley InterScience (Online service)

Yer Numarası

ONLINE

Elektronik Erişim

Book review (E-STREAMS) http://www.e-streams.com/es0704/es0704%5F3184.html
John Wiley http://dx.doi.org/10.1002/9780470774465

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88.

Handbook of vegetable pests için kapak resmi

Handbook of vegetable pests

Handbook of vegetable pests

Yazar

Capinera, John L.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780121588618

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89.

Horticultural reviews. Volume 20 için kapak resmi

Horticultural reviews. Volume 20

Horticultural reviews. Volume 20

Yazar

Janick, Jules, 1931-

Yer Numarası

ONLINE

Elektronik Erişim

Wiley InterScience An electronic book accessible through the World Wide Web; click for information

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90.

Genetic improvement of vegetable crops için kapak resmi

Genetic improvement of vegetable crops

Genetic improvement of vegetable crops

Yazar

Kalloo, G. Bergh, B. O.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780080408262

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91.

Postharvest handling a systems approach için kapak resmi

Postharvest handling a systems approach

Postharvest handling a systems approach

Yazar

Shewfelt, Robert L. Prussia, Stanley Eugene.

Yer Numarası

ONLINE

Elektronik Erişim

ScienceDirect http://www.sciencedirect.com/science/book/9780080925769

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92.

Bahçe ürünlerinin muhafazası ve pazarlanması için kapak resmi

Bahçe ürünlerinin muhafazası ve pazarlanması

Bahçe ürünlerinin muhafazası ve pazarlanması

Yazar

Karaçalı, İsmail.

Yer Numarası

TX612.V4 K144 1990

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93.

Dünya vejeteryan mutfağı için kapak resmi

Dünya vejeteryan mutfağı

Dünya vejeteryan mutfağı

Yazar

Şişman, Feza.

Yer Numarası

TX837 .S576

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