Yer Numarası
TK 9203.W37 W37 1989-90 V.1
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Beytepe Kütüphanesi~2
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Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)
Yer Numarası
SB191.W5 W543
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Beytepe Kütüphanesi~1
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Turner, G. R., ed. Hadfield, R. P., ed. Chemical Society (Great Britain). Industrial Division. Society of Chemical Industry (Great Britain)
Yer Numarası
TS 155.A1 T68 1994
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Beytepe Kütüphanesi~1
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Dickinson, Eric, ed.
Yer Numarası
TP 463.C65 F662 1991
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Beytepe Kütüphanesi~1
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Bee, R. D., ed. Richmond, P., ed. Mingins, J., ed.
Yer Numarası
TP 453.C65 D53 1989
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Beytepe Kütüphanesi~1
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Everett, D. H. (Douglas Hugh), 1916-2002.
Yer Numarası
ONLINE(312987.1)
Elektronik Erişim
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Çevrimiçi Kütüphane~1
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Yer Numarası
SF 253 C132 1984
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Beytepe Kütüphanesi~1
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Yazar
Royal Society of Chemistry (Great Britain)
Yer Numarası
ALFABETİK V.2 PART.1 2006
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Beytepe Kütüphanesi~2 ~0
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Yazar
International Network of Environmental Forensics. Conference (2013 : Pennsylvania State College, USA) Morrison, Robert D., editor. O'Sullivan, Gwen, editor.
Yer Numarası
ONLINE(343182.1)
Elektronik Erişim
Ebook Library Click here to view book
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782628347
ebrary http://alltitles.ebrary.com/Doc?id=10928433
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782628347
ebrary http://alltitles.ebrary.com/Doc?id=10928433
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Williams, Peter, editor of compilation. Phillips, Glyn O., editor of compilation.
Yer Numarası
ONLINE(343189.1)
Elektronik Erişim
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782621300
ebrary http://alltitles.ebrary.com/Doc?id=10928449
ebrary http://alltitles.ebrary.com/Doc?id=10928449
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UK-China International Particle Technology Forum (4th : 2013 : Shanghai, China) Cai, Xiaoshu, editor. Heng, Jerry, editor.
Yer Numarası
ONLINE(343211.1)
Elektronik Erişim
ebrary An electronic book accessible through the World Wide Web; click to view
Ebook Library Click here to view book
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782627432
Ebook Library Click here to view book
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782627432
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Eyers, Claire E., editor. Gaskell, S. J., editor.
Yer Numarası
ONLINE(343220.1)
Elektronik Erişim
ebrary An electronic book accessible through the World Wide Web; click to view
Ebook Library Click here to view book
ebrary http://site.ebrary.com/id/10928432
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782626985
Ebook Library Click here to view book
ebrary http://site.ebrary.com/id/10928432
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782626985
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