Başlık:
Present knowledge in nutrition. Volume 1, Basic nutrition and metabolism
Yazar:
Marriott, Bernadette P., editor.
ISBN:
9780128198421
Basım Bilgisi:
Eleventh edition.
Fiziksel Tanımlama:
1 online resource (xix, 658) : illustrations (chiefly color)
İçerik:
Macronutrients -- Energy metabolism / Protein and amino acids / Carbohydrates / Lipids / Vitamins -- Vitamin A and provitamin A carotenoids / Vitamin D / Vitamin E / Vitamin K / Vitamin C / Thiamine / Riboβavin / Niacin / Vitamin B6 / Folate / Vitamin B12 / Pantothenic acid / Biotin / Choline / Minerals -- Calcium / Phosphorus / Magnesium / Iron / Zinc / Copper / Iodine and the iodine deαciency disorders / Selenium / Chromium / Sodium, chloride, and potassium / Manganese, molybdenum, boron, silicon, and other trace elements / Other Dietary Components -- Water / Fiber / Carotenoids / Carnitine / Dietary βavonoids / Dietary supplements / Cross Discipline Topics -- Systems biology and nutrition / The microbiome and health / Nutrient regulation of the immune response
Elektronik Erişim:
ScienceDirect https://www.sciencedirect.com/science/book/9780323661621Kopya:
Rafta:*
Kütüphane | Materyal Türü | Demirbaş Numarası | Yer Numarası | Durumu/İade Tarihi | Materyal Ayırtma |
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Arıyor... | E-Kitap | 522450-1001 | XX(522450.1) | Arıyor... | Arıyor... |