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12 sonuç bulundu Arama sonuçlarına abone ol
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1. 
Biosystems engineering applications for quality food production : waste valorization and new product development için kapak resmi
Biosystems engineering applications for quality food production : waste valorization and new product development
Yazar 
Rojas, Romeo, editor. Martínez Ávila, Guillermo Cristian Guadalupe, editor. Medina Herrera, Nancy del Pilar, editor.
Yer Numarası 
TD899 .F585
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003492559
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Food byproducts management and their utilization için kapak resmi
Food byproducts management and their utilization
Yazar 
Gómez-García, Ricardo, editor. Vilas-Boas, Ana A., editor. Campos, Débora A., editor. Pintado, Maria Manuela, editor. Aguilar, Cristóbal Noé editor.
Yer Numarası 
TP373.8
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003377801
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Recovery of bioactives from food wastes için kapak resmi
Recovery of bioactives from food wastes
Yazar 
Purkait, Mihir K., author. Duarah, Prangan, author. Das, Pranjal Pratim, author.
Yer Numarası 
TD899 .F585
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003315469
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites için kapak resmi
Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites
Yazar 
Kour, Jasmeet, editor. Haq, Raees ul, editor. Wani, Sajad Ahmad, editor. Jyoti, Bhaskar, editor.
Yer Numarası 
TX553 .A3
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003259183
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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5. 
Marine-based bioactive compounds : applications in nutraceuticals için kapak resmi
Marine-based bioactive compounds : applications in nutraceuticals
Yazar 
Grabacki, Stephen T., editor. Pathak, Yashwant Vishnupant, editor. Joshi, Nilesh H., 1975- editor.
Yer Numarası 
QP517 .B44
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003128175
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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6. 
Sourdough innovations : novel uses of metabolites, enzymes, and microbiota from sourdough processing için kapak resmi
Sourdough innovations : novel uses of metabolites, enzymes, and microbiota from sourdough processing
Yazar 
Garcia-Vaquero, Marco, editor. Rocha, João Miguel, editor.
Yer Numarası 
TP580
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003141143
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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7. 
Spice bioactive compounds : properties, applications, and health benefits için kapak resmi
Spice bioactive compounds : properties, applications, and health benefits
Yazar 
Wani, Azad Ahmad, editor.
Yer Numarası 
TX406
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003215387
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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8. 
Natural food products and waste recovery : healthy foods, nutrition design, and extraction of valuable compounds için kapak resmi
Natural food products and waste recovery : healthy foods, nutrition design, and extraction of valuable compounds
Yazar 
Carvajal-Millan, Elizabeth, editor. Yaser, Abu Zahrim, editor. Haghi, A. K., editor.
Yer Numarası 
TP373.8
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003144748
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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9. 
Spray drying encapsulation of bioactive materials için kapak resmi
Spray drying encapsulation of bioactive materials
Yazar 
Jafari, Seid Mahdi, editor. Rashidinejad, Ali, editor.
Yer Numarası 
TP363 .S66 2021
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9780429355462
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Bioactive peptides : production, bioavailability, health potential, and regulatory issues için kapak resmi
Bioactive peptides : production, bioavailability, health potential, and regulatory issues
Yazar 
Onuh, John O. (John Oloche), editor. Selvamuthukumaran, M., editor. Pathak, Yashwant, editor.
Yer Numarası 
QP552 .P4
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003052777
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
ACTIVE PACKAGING FOR VARIOUS FOOD APPLICATIONS için kapak resmi
ACTIVE PACKAGING FOR VARIOUS FOOD APPLICATIONS
Yazar 
Selvamuthukumaran, M., editor.
Yer Numarası 
TP374
Elektronik Erişim 
Taylor & Francis https://www.taylorfrancis.com/books/9781003127789
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Emulsion-based systems for delivery of food active compounds : formation, application, health and safety için kapak resmi
Emulsion-based systems for delivery of food active compounds : formation, application, health and safety
Yazar 
Roohinejad, Shahin, editor. Greiner, Ralf, editor. Oey, Inwati, editor. Wen, Jingyuan, editor.
Yer Numarası 
TP156 .E6
Elektronik Erişim 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119247159
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